Community Research and Development Information Service - CORDIS

Controlling oxidative deterioration during manufacturing and storage of healthy seafood products prepared from an under-utilised fatty fish species

From 2005-09-01 to 2007-02-28

Project details

Total cost:

EUR 0

EU contribution:

EUR 136 234

Coordinated in:

Denmark

Call for proposal:

FP6-2002-MOBILITY-5See other projects for this call

Funding scheme:

EIF - Marie Curie actions-Intra-European Fellowships

Objective

Coordinator

TECHNICAL UNIVERSITY OF DENMARK
Denmark
Engelunds Vej 1
KGS.LYNGBY
Denmark
See on map
Administrative contact: Charlotte JACOBSEN
Tel.: +45-4525-2559
Fax: +45-4588-4774
E-mail
Follow us on: RSS Facebook Twitter YouTube Managed by the EU Publications Office Top