Community Research and Development Information Service - CORDIS

International congress on pigments in food II - functionalities of pigments in food

Project details

Total cost:

EUR 132 200

EU contribution:

EUR 53 200

Coordinated in:

Portugal

Topic(s):

Call for proposal:

1999/C 64/13See other projects for this call

Objective

Coordinator

SOCIEDA PORTUGUESA DE QUIMICA
Portugal
Avenida da Republica 37 4°, c/o Departamento de Engenharia Quimica, Instituto Superior Tecnico
LISBOA
Portugal
Administrative contact: José EMPIS
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