Community Research and Development Information Service - CORDIS

Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

My refinements


Download results of this page


Refine by:

Advanced search

Search projects and results

Results 1 - 10 of 22
Order by: Results/page:
12 3 > 
Enabling the exploitation of Insects as a Sustainable Source of Protein for Animal Feed and Human Nutrition
ID: 312084
Start date: 2013-02-01, End date: 2016-04-30
Food security is a global challenge. Within the overall increased demand for food, and particularly meat production, there is also an urgent need to increase supply of protein from sustainable sources. The principle objective of the international and multidisciplinary PROteIN...
Programme: FP7-KBBE
Record Number: 105074
Last updated on: 2017-07-16
Towards a long-term Africa-EU partnership to raise sustainable food and nutrition security in Africa
ID: 652671
Start date: 2015-04-01, End date: 2017-03-31
PROIntensAfrica intends to develop a proposal for a long term research and innovation partnership between Europe and Africa, focusing on the improvement of the food and nutrition security and the livelihoods of African farmers by exploring and exploiting the diversity of...
Programme: H2020-EU.3.2.
Record Number: 194806
Last updated on: 2017-07-14
Advancing SSA-EU cooperation in research and innovation for global challenges
ID: 311806
Start date: 2013-01-01, End date: 2017-12-31
In 2007, heads of state and government from Africa and Europe launched the Joint Africa-EU Strategy (JAES) formulated in response to geopolitical changes, globalisation and the processes of integration in Africa and Europe. At the heart of the JAES is an overtly political rel...
Programme: FP7-INCO
Record Number: 105794
Last updated on: 2017-02-27
Global view of food allergy: opportunities to study the influence of microbial exposure
ID: 517812
Start date: 2005-09-01, End date: 2008-08-31
Modern European living conditions are creating a cascade of events that lead to increase in allergies. The changes in food processing, food intake, mucosal permeability and immune reactivity to allergens need to be understood in depth before appropriate interventions are possi...
Programme: FP6-FOOD
Record Number: 75887
Last updated on: 2013-03-26
The prevalence, cost and basis of food allergy across Europe
ID: 514000
Start date: 2005-06-01, End date: 2009-12-31
EuroPrevall is a multidisciplinary, trans-sectorial project involving Candidate Countries and SMEs. Its aim is to deliver improved quality of life to food allergy sufferers by developing knowledge- based holistic approaches to managing the problem. This will be achieved by int...
Programme: FP6-FOOD
Record Number: 75726
Last updated on: 2013-03-26
Innovative tools and techniques for sustainable use of the Shea Tree in Sudano-Sahelian zone
ID: 32037
Start date: 2006-12-01, End date: 2011-11-30
The shea tree (Vitellaria paradoxa) is an important species for the production of edible vegetable fat and personal care products processed from the dried kernel of its fruits. It shows a high potential for income generation and food security in the Sudano -Sahelian zone. To i...
Programme: FP6-INCO
Record Number: 81315
Last updated on: 2011-11-30
Molecular, Environmental and Nutritional Evaluation of Bambara Groundnut (Vigna subterranea L.Verdc.) for Food Production in Semi-Arid Africa and India
ID: 15459
Start date: 2006-01-01, End date: 2011-03-31
Bambara groundnut can contribute to food security of some of the worlds poorest people. Traditional landraces have good nutritional properties, drought tolerance and can yield protein-rich pods where other crops may fail. Recent EU-funded research has deve loped the first hybr...
Programme: FP6-INCO
Record Number: 78463
Last updated on: 2011-03-31
Domestication and development of baobab and tamarind
ID: 32217
Start date: 2006-12-01, End date: 2010-11-30
Tamarindus indica often occurs wild in the tropics. Unimproved trees are often commercially exploited, but are considered as under-utilised crop. There is a lack of a national research agenda; global interest and research impact are insignificant. Tamarind is used for timber, ...
Programme: FP6-INCO
Record Number: 81325
Last updated on: 2011-01-24
European action on global life sciences - health programme
ID: 512135
Start date: 2006-01-01, End date: 2009-03-31
The Eagles Health Programme is a communications programme which will strengthen the European responses to the global challenges posed by poverty-related diseases in the developing world. The programme has been designed and will be implemented by a group of leading life scienti...
Programme: FP6-FOOD
Record Number: 78723
Last updated on: 2008-11-14
ID: IC18980332
Start date: 1998-07-01, End date: 2003-06-30
Programme: FP4-INCO
Record Number: 46463
Last updated on: 2003-12-02
12 3 > 
List retrieved on: 2018-04-27
Follow us on: RSS Facebook Twitter YouTube Managed by the EU Publications Office Top