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Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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Results 1 - 10 of 127
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AGFORWARD
[PROJECT] AGFORWARD - AGFORWARD
ID: 613520
Start date: 2014-01-01, End date: 2017-12-31
Agroforestry is the practice of deliberately integrating woody vegetation (trees or shrubs) with crop and/or animal systems to benefit from the resulting ecological and economic interactions. AGFORWARD (AGroFORestry that Will Advance Rural Development) is a four-year project,...
Programme: FP7-KBBE
Record Number: 111056
Last updated on: 2018-01-22
Synergistic Fouling Control Technologies
ID: 614034
Start date: 2014-01-01, End date: 2017-12-31
Marine biofouling, the unwanted colonization of marine organisms on surfaces immersed in seawater has a huge economic and environmental impact in terms of maintenance requirements for marine structures, increased vessel fuel consumption, operating costs, greenhouse gas emissi...
Programme: FP7-KBBE
Record Number: 111293
Last updated on: 2018-01-03
Information and Communication Technologies and Robotics for Sustainable Agriculture
ID: 618123
Start date: 2014-01-01, End date: 2018-12-31
Information and Communication technologies (ICT) and robotics for sustainable agriculture
Programme: FP7-KBBE
Record Number: 192416
Last updated on: 2018-01-03
Bringing innovative industrial biotechnology research to the market
ID: 613937
Start date: 2013-12-01, End date: 2016-05-31
IB2Market aims to bring industrial biotechnology from the research lab to the market and to solve the bottle-necks in industrialisation. Specifically, the project targets the development and scale-up of new industrial biotechnology processes that have recently been developed ...
Programme: FP7-KBBE
Record Number: 111043
Last updated on: 2018-01-03
Optimized esterase biocatalysts for cost-effective industrial production
ID: 613868
Start date: 2013-12-01, End date: 2017-11-30
OPTIBIOCAT is a 48 months project aimed at developing biocatalysts based on feruloyl esterases (FAEs) and glucuronoyl esterases (GEs) for production of phenolic fatty- and sugar- esters with antioxidant activity for cosmetic industry, expanding the number/type of industrial b...
Programme: FP7-KBBE
Record Number: 111177
Last updated on: 2018-01-03
VALorising European Research for Innovation in agriculturE and forestry
ID: 613825
Start date: 2014-01-01, End date: 2017-12-31
Many EU and nationally funded research projects in the fields of agriculture and forestry provide excellent results, but the outreach and translation of these results into field practices is limited. The overall aim of VALERIE is to boost the outreach of research by facilitat...
Programme: FP7-KBBE
Record Number: 111331
Last updated on: 2018-01-03
BACterial Hosts for production of Bioactive phenolics from bERRY fruits
ID: 613793
Start date: 2013-11-01, End date: 2016-10-31
Plants synthesize a staggering variety of secondary metabolites, and this chemodiversity is a poorly used pool of natural molecules with bioactive properties of importance for applications in the pharma and food industries. BacHBerry focusses on phenolic compounds, a large an...
Programme: FP7-KBBE
Record Number: 110644
Last updated on: 2018-01-03
Enhancing of legumes growing in Europe through sustainable cropping for protein supply for food and feed
ID: 613781
Start date: 2014-01-01, End date: 2017-12-31
Long term S&T objective: The project is aimed to sustainable use of Leguminous plants and soil resources in order to ensure European citizens with balanced and safe food, ensuring the high quality protein sources in their daily diet by increasing competitiveness and cultivati...
Programme: FP7-KBBE
Record Number: 111423
Last updated on: 2018-01-03
Enabling the drying process to save energy and water, realising process efficiency in the dairy chain
ID: 613732
Start date: 2013-11-01, End date: 2016-10-31
Saving energy and water in the Dairy industry, by introducing innovations in the processing plant. Namely RF heating, solar thermal energy, mono-disperse atomising, dryer modelling, inline monitoring, cleaning with enzymes and membrane technology. With these technologies ener...
Programme: FP7-KBBE
Record Number: 110707
Last updated on: 2018-01-03
Ensuring the Integrity of the European food chain
ID: 613688
Start date: 2014-01-01, End date: 2018-12-31
Food Integrity “the state of being whole, entire, or undiminished or in perfect condition”. Providing assurance to consumers and other stakeholders about the safety, authenticity and quality of European food (integrity) is of prime importance in adding value to the European A...
Programme: FP7-KBBE
Record Number: 110951
Last updated on: 2018-01-03
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List retrieved on: 2018-06-19
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