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ID: 516721
Start date: 2005-11-01, End date: 2010-10-31
The sand/dust storms are both a symptom of serious anthropogenic land degradation, and a problem in its own right. In Central Asia, where sand and dust storms are common due to the natural conditions, large-scale anthropogenic changes lead to the formation of new salt/dust-em...
Programme: FP6-INCO
Record Number: 81039
Last updated on: 2014-11-07
ID: 506247
Start date: 2004-09-01, End date: 2007-10-31
The SAFEICE project aim is to create a scientific basis for ice class rules (ship hull strength) and for placing requirements on ice classes. The main purposes in the SAFEICE project are to develop semi-empirical methods based on measurements to determine the ice loads on shi...
Programme: FP6-SUSTDEV
Record Number: 74287
Last updated on: 2014-08-11
Cost effective inspection and structural maintenance for ship safety and environmental protection throughout its life cycle
ID: 516561
Start date: 2005-02-01, End date: 2008-04-30
For oil tankers to be more environmentally friendly along their life cycle, IMO has set forth a condition assessment scheme "CAS" for single hull tankers and is now working to develop a similar type of codefor double hull tankers, which involve huge amounts of measurement info...
Programme: FP6-SUSTDEV
Record Number: 75836
Last updated on: 2013-03-26
Promoting food safety through a new integrated risk analysis approach for foods
ID: 506446
Start date: 2004-04-01, End date: 2008-06-30
Recent food safety incidents and the introduction of genetically modified foods in Europe have resulted in an intense public debate regarding the safety of the European food supply. Consumers have little confidence in the safety of their food supply and remain sceptical and di...
Programme: FP6-FOOD
Record Number: 74140
Last updated on: 2013-03-26
New strategies to improve grain legumes for food and feed
ID: 506223
Start date: 2004-02-10, End date: 2008-02-09
The EU faces the challenge of providing high quality protein for both animal and human consumption. Europe currently imports about 70% of its plant protein yet much of this could be derived from EU grown Grain Legumes. In the human diet Grain Legumes are beneficial and they pr...
Programme: FP6-FOOD
Record Number: 74148
Last updated on: 2013-03-26
Global Platform on EMERGING RISK in the Food and Feed chain
ID: 43053
Start date: 2006-12-01, End date: 2009-08-31
Strategic objectives 1.To create a sustainable global platform for sharing results, stimulating dissemination and setting the research agenda on emerging food safety risks. 2.To develop a global implementation and harmonisation strategy for evaluation of research and related a...
Programme: FP6-FOOD
Record Number: 83982
Last updated on: 2013-03-26
Freshly baked breads with improvement of nutritional quality and low energy demanding for the benefit of the consumer and of the environment.
ID: 36302
Start date: 2006-10-01, End date: 2009-11-30
This project concerns the BAKE OFF TECHNOLGY (BOT), which consists in producing bakery goods from industrial refrigerated or frozen bakery goods and to retail them in downtown baking shops OR to make them available in supermarket for domestic baking. Bread consumption, which i...
Programme: FP6-FOOD
Record Number: 80040
Last updated on: 2013-03-26
The prevalence, cost and basis of food allergy across Europe
ID: 514000
Start date: 2005-06-01, End date: 2009-12-31
EuroPrevall is a multidisciplinary, trans-sectorial project involving Candidate Countries and SMEs. Its aim is to deliver improved quality of life to food allergy sufferers by developing knowledge- based holistic approaches to managing the problem. This will be achieved by int...
Programme: FP6-FOOD
Record Number: 75726
Last updated on: 2013-03-26
Enhancement and Exploitation of Soil Biocontrol Agents for Bio-Constraint Management in Crops
ID: 1687
Start date: 2004-01-01, End date: 2006-12-31
In the last years increasing difficulties have appeared in vegetable crops to manage some diseases, such as those caused by Sclerotinia, Fusarium or Pythium spp., or some noxious plants, such as parasitic and perennial weeds. This is in part due to the lack of available effica...
Programme: FP6-FOOD
Record Number: 74126
Last updated on: 2013-03-26
East European Co-operation Network for International Joint Training in FP6/FP7 Food Quality and Safety for EU-Russia-Ukraine-Armenia-Belarus (R-U-A-B) Countries
ID: 23157
Start date: 2006-01-01, End date: 2007-12-31
InJoy and Train is a 24 months Specific Support Action which aims at improving the quality and quantity the participation of researchers, multipliers and NCPs in the Food sector from R-U-A-B countries in European research. This objective is relevant and responds to the followi...
Programme: FP6-FOOD
Record Number: 107562
Last updated on: 2013-03-26
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List retrieved on: 2018-03-22
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