Community Research and Development Information Service - CORDIS

Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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ID: 036383
Start date: 2007-01-01, End date: 2010-12-31
Coeliac disease (CD) is a chronic disorder caused by hypersensitivity to some of the most common proteins (gluten) in the diet of the European population. CD affects as much as 1% of the Europeans (2.5 million people) and is the most common food intolerance in Europe. If recog...
Programme: IC-INTAS
Record Number: 84242
Last updated on: 2011-01-24
ID: 036221
Start date: 2006-12-01, End date: 2009-11-30
Title: Detection of presence of species-specific processed animal proteins in animal feed (SAfe FEED Processed Animal Proteins) Acronym: SAFEED-PAP. Since the earliest case of the bovine spongiform encephalopathy (BSE) epidemic was first confirmed in the United Kingdom in 1987...
Programme: IC-INTAS
Record Number: 84231
Last updated on: 2007-07-02
ID: INTAS-2000-00436
Start date: 2001-08-01, End date: 2004-07-31
The project aims to investigate experimentally and theoretically by the means of numerical simulation the mechanisms of preferential water flow in soil with heterogeneous pore space structure. The experimental studies will be carry out on four type of irrigated soils: on chern...
Programme: IC-INTAS
Record Number: 65506
Last updated on: 2002-10-30
ID: INTAS-2000-00681
Start date: 2001-07-01, End date: 2003-06-30
The primary objective of this project is to develop an efficient and novel enzymatic method to extract nutritionally valuable oil from sorrel, pomegranate and tomato seeds by cold pressing, without losing its nutritional properties. To achieve this objective, we aim to (1) ide...
Programme: IC-INTAS
Record Number: 65509
Last updated on: 2002-10-30
ID: INTAS-2000-00751
Start date: 2001-07-01, End date: 2004-06-30
Food and beverage industries are of key importance for the economic development of the NIS countries especially for those having a long agricultural (viticultural) tradition. Production of high quality food and beverage products will allow these countries to export these goods...
Programme: IC-INTAS
Record Number: 65513
Last updated on: 2002-10-30
ID: INTAS-2000-00688
Start date: 2001-07-01, End date: 2004-06-30
The strategic goal of the project "Food Stuff Information: Illusions And Reality" is to investigate channels of information about food products in the chains "producer - consumer", "producer - mediator - consumer", "producer - producer" from a linguistic point of view and to r...
Programme: IC-INTAS
Record Number: 65511
Last updated on: 2002-10-30
ID: INTAS-2000-00876
Start date: 2001-08-01, End date: 2003-07-31
The Project aimed to develop and evaluate the biotechnological potential of lactic acid production from raw starch directly; passing its precooking and hydrolysis what will permit an efficient utilization of agricultural wastes and use of waste less technology. The efficient a...
Programme: IC-INTAS
Record Number: 66128
Last updated on: 2002-10-30
ID: INTAS-2000-00727
Start date: 2001-07-01, End date: 2004-02-29
Two of the main challenges for the food processing industry are to increase the biological value of food products and to maintain these qualitative characteristics during storage. Food spoilage is a significant problem, particularly in developing countries, and constitutes a m...
Programme: IC-INTAS
Record Number: 65512
Last updated on: 2002-10-30
ID: INTAS-2000-00627
Start date: 2001-09-01, End date: 2004-08-31
The overall objective of the proposed research project is to describe and analyse the economic efficiency and organisational effectiveness of food processing and distribution in Russia using the value chain theory as the analytical framework. When Russia in 1992 liberalised i...
Programme: IC-INTAS
Record Number: 65508
Last updated on: 2002-10-30
ID: INTAS-2000-00809
Start date: 2001-08-01, End date: 2004-01-31
Recently, it was shown that the antioxidants have large and essential influence on human health. It is assumed that the antioxidants are protective against cardiovascular disease and certain form of cancer, and perhaps against other diseases also. These protective effects have...
Programme: IC-INTAS
Record Number: 65514
Last updated on: 2002-10-30
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List retrieved on: 2018-11-15
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