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Horizon 2020 project information and now also report summaries are available on CORDIS. All H2020 projects can be downloaded from the EU Open Data Portal .

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Microbiome Influence on Energy balance and Brain Development-Function Put into Action to Tackle Diet-related Diseases and Behavior
ID: 613979
Start date: 2013-12-01, End date: 2018-11-30
Emerging evidence indicates that the gut microbiome contributes to our ability to extract energy from the diet and influences development and function of the immune, endocrine and nervous systems, which regulate energy balance and behaviour. This has led to hypothesize that d...
Programme: FP7-KBBE
Record Number: 111044
Last updated on: 2016-04-01
Strategies to develop effective, innovative and practical approaches to protect major European fruit crops from pests and pathogens
ID: 613678
Start date: 2014-01-01, End date: 2018-02-28
The DROPSA consortium will create new knowledge and understanding of the damage and losses of fruit crops resulting from pests and pathogens, with a specific focus on the new and emerging threats due to Drosophila suzukii and quarantine pathogens Pseudomonas syringae, Xanthom...
Programme: FP7-KBBE
Record Number: 111486
Last updated on: 2017-04-03
Bacterial Synthetic Minimal Genomes for Biotechnology
ID: 244093
Start date: 2010-06-01, End date: 2013-05-31
BaSynthec will combine computational and experimental biology approaches with novel high-throughput methodologies to reduce and modify à la carte the chromosome of Bacillus subtilis, a genetically tractable bacterium and one of the key microbes used as a Cell Factory in biote...
Programme: FP7-KBBE
Record Number: 94294
Last updated on: 2017-05-29
Mobilising the enzymatic potential of hydrocarbonoclastic bacteria and the oleaginous yeast Yarrowia lipolytica to create a powerful cellular production platform for lipid-derived industrial materials
ID: 213068
Start date: 2008-08-01, End date: 2011-07-31
This proposal aims at developing a versatile fermentation platform for the conversion of lipid feed stocks into diverse added-value products. It is proposed to develop the oleaginous yeast Yarrowia lipolytica into a microbial factory by directing its versatile lipid metabolis...
Programme: FP7-KBBE
Record Number: 88414
Last updated on: 2017-05-29
Studies on the epidemiology, early pathogenesis and control of Porcine Circovirus Diseases (PCVDs)
ID: 513928
Start date: 2004-12-01, End date: 2009-02-28
This project directly addresses Task 6.8 (Porcine circovirus diseases) of the Priority thematic area 5 (Food Quality and Safety). PCVDs/PMWS have emerged within the EU with devastating consequences for the porkindustry and pig welfare. PCVDs cost the EU pig producers losses in...
Programme: FP6-FOOD
Record Number: 74165
Last updated on: 2013-03-26
Food-based solutions for Optimal vitamin D Nutrition and health through the life cycle
ID: 613977
Start date: 2013-11-01, End date: 2017-10-31
Vitamin D deficiency has significant implications for human health and impacts on healthy growth and development and successful aging. Fundamental knowledge gaps are barriers to implementing a safe and effective public health strategy to prevent vitamin D deficiency and optim...
Programme: FP7-KBBE
Record Number: 110558
Last updated on: 2016-12-26
MODelling vegetation response to EXTREMe Events
ID: 613817
Start date: 2013-11-01, End date: 2016-10-31
The continuous supply of services provided by agricultural systems is increasingly threatened by climate change in association with an estimated increase in the frequency of extreme weather events such as droughts, heat waves or heavy precipitation events. MODEXTREME has the ...
Programme: FP7-KBBE
Record Number: 110453
Last updated on: 2017-12-11
Quod Erat Demonstrandum: Large scale demonstration for the bio-based bulk chemicals BDO and IA aiming at cost reduction and improved sustainability
ID: 613941
Start date: 2014-01-01, End date: 2017-12-31
Europe is preparing for a transition from a fossil- to a bio-based economy and this European Bioeconomy offers, as described in the EC Strategy Paper and Action plan “Innovating for Sustainable Growth: A Bioeconomy for Europe”, a comprehensive answer to key societal challenge...
Programme: FP7-KBBE
Record Number: 111474
Last updated on: 2016-02-05
Genotype and Environment contributing to the sustainability of dairy cow production systems through the optimal integration of genomic selection and novel management protocols based on the development
ID: 613689
Start date: 2014-01-01, End date: 2018-12-31
The requirement for sustainable food production is a global issue to which the EU contributes as a major livestock producer. It is critical to improve animal production efficiency while sustaining environmentally friendly milk production. More profitable dairy production requ...
Programme: FP7-KBBE
Record Number: 111473
Last updated on: 2017-04-10
Increasing Fruit consumption through a trans disciplinary approach leading to High quality produce from environmentally safe, sustainable methods.
ID: 16279
Start date: 2006-01-01, End date: 2010-09-30
ISAFRUIT is an integrated project aiming at improved health of the European community by increasing fruit consumption. Increased consumption shall be achieved through consumer satisfaction: ISAFRUIT aims to better fulfil the consumer preferences and expectations with regard to...
Programme: FP6-FOOD
Record Number: 79817
Last updated on: 2013-02-02
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List retrieved on: 2018-09-21
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