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Priority environmental contaminants in seafood: safety assessment, impact and public perception
ID: 311820
Data di inizio: 2013-02-01, Termine: 2017-01-31
Seafood has been recognized as a high quality, healthy and safe food item. Yet, some seafood can accumulate environmental contaminants with potential impact on human health. Limited information is available for those without maximum limits set by authorities for seafood, like...
Programme: FP7-KBBE
Record Number: 105332
Last updated on: 2017-12-11
STrengthening Engagement in Public health research
ID: 217605
Data di inizio: 2009-01-01, Termine: 2011-06-30
Public health is of growing importance to the European Union and its citizens. STEPS is designed to increase civil society organisation participation in the development of public health research in each of the twelve new member states, and in Europe as a whole. The project ha...
Programme: FP7-SIS
Record Number: 89073
Last updated on: 2017-05-29
Representativity Indicators for Survey Quality
ID: 216036
Data di inizio: 2008-03-01, Termine: 2010-06-30
Data that is missing due to nonresponse impose a serious threat to the quality of statistics that are based on both surveys and registers. In most cases nonresponse relates to demographic and socio-economic characteristics of the selected persons or enterprises and importantl...
Programme: FP7-SSH
Record Number: 87961
Last updated on: 2017-05-29
Simple Procedures Online for Crossborder Services
ID: 238935
Data di inizio: 2009-05-01, Termine: 2012-12-31
A consistent implementation of art. 8 of the Services Directive requires to take stock in existing services within Member States and to develop interoperable exchanges of authentic electronic dossiers. The LSP SPOC intends to address these issues by differentiating informatio...
Programme: CIP
Record Number: 191708
Last updated on: 2017-04-25
[PROGETTO] INTAS 2005-1000008-8086 - Full condensation-induced water hammer in vertical vessels
ID: INTAS 2005-1000008-8086
Data di inizio: 2006-11-01, Termine: 2009-04-30
Condensation-induced water hammer is a thermal-hydraulic phenomenon that occurs in fluid systems when a steam and subcooled water contact directly. The consequences of such interactions could be potentially severe. They may lead to personnel injury or fatalities, piping system...
Programme: IC-INTAS
Record Number: 86031
Last updated on: 2017-03-16
ID: INTAS 2005-1000008-8147
Data di inizio: 2006-07-01, Termine: 2008-12-31
The project is aimed at exploring the biology, phylogeny, and conservation of recently discovered and re-discovered species of the famous, yet poorly known medicinal leech. The project objectives are: (1) to analyse both phylogenetic relationships between the species of the g...
Programme: IC-INTAS
Record Number: 86128
Last updated on: 2017-03-16
AIRBORNE INTEGRATED SYSTEMS FOR SAFETY IMPROVEMENT, FLIGHT HAZARD PROTECTION AND ALL WEATHER OPERATIONS
ID: 516167
Data di inizio: 2005-02-01, Termine: 2009-08-31
Worldwide Air traffic is expected to increase threefold within the next 20 years, which raises an unprecedented challenge for safety. New means have to be invented and implemented, in particular on-board aircraft, to maintain the current low level of accidents.FLYSAFE will be...
Programme: FP6-AEROSPACE
Record Number: 75794
Last updated on: 2015-01-22
Design and Application of a Travel Survey for European Long-distance Trips Based on an International Network of Expertise
ID: 11400
Data di inizio: 2002-11-21, Termine: 2012-08-20
This proposal is addressed to develop and implement an European Survey of long-distance mobility. Based on the existing knowledge a total survey design will be developed. This design will treat the respondents as customers and this one-to-one approach has been proved to be s...
Programme: FP5-GROWTH
Record Number: 87124
Last updated on: 2013-04-18
Traditional United Europe Food
[PROGETTO] TRUEFOOD - Traditional United Europe Food
ID: 16264
Data di inizio: 2006-05-01, Termine: 2010-04-30
The proposed Integrated Project (IP) aims to improve quality and safety and introduce innovation into Traditional European Food production systems through research, demonstration, dissemination and training activities. It focuses on increasing value to both consumers and produ...
Programme: FP6-FOOD
Record Number: 79816
Last updated on: 2013-03-26
Opening channels of communication between the associated candidate countries and the EU in ecological farming
ID: 3375
Data di inizio: 2004-11-15, Termine: 2006-06-14
There are huge differences in the historical background and the level of development among the Associated Candidate Countries. Organic agriculture is one an area that reached different stages of development in the different countries. The different forms of organization, the l...
Programme: FP6-FOOD
Record Number: 84740
Last updated on: 2013-03-26
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List retrieved on: 2018-05-21