Community Research and Development Information Service - CORDIS

Collection of guidelines and strategies for allergen mangement

A collection of guidelines for allergen management including analytical methods for measuring allergen traces in food and a gap analysis in form of a development of a list of issues which need to be addressed and solved in the future to improve current allergen management strategies was done.

The investigation instruments were a web search of documents from individual food industry partners, food and drink industry organisations and other relevant organisations such as Public Health and Food Authorities and a literature review on allergen tests for food and cleaning methods in food industry.

Reported by

NESTEC S.A. Nestle research center
Vers chez les Blanc
1026 Lausanne
Switzerland
See on map
Follow us on: RSS Facebook Twitter YouTube Managed by the EU Publications Office Top