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Content archived on 2022-11-15

Fish valorisation: pulps and surumi valorisation and biomolecular extraction

Objective

This project will reinforce Portuguese participation in international and European scientific projects and programmes and create strong links of collaboration with R&D institutions.

Increase and improve the use of fish in the food industry.

Call for proposal

Data not available

Funding Scheme

Data not available

Coordinator

Instituto Nacional de Investigação e Pescas
EU contribution
No data
Address
Av. Brasilia
1400 LISBOA
Portugal

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Total cost
No data