Community Research and Development Information Service - CORDIS

FP7

INSIDEFOOD

Project ID: 226783
Funded under

Integrated sensing and imaging devices for designing, monitoring and controlling microstructure of foods

From 2009-05-01 to 2013-04-30, closed project | INSIDEFOOD Website

Project details

Total cost:

EUR 3 844 093

EU contribution:

EUR 2 832 282

Coordinated in:

Belgium

Call for proposal:

FP7-KBBE-2008-2BSee other projects for this call

Funding scheme:

CP-FP - Small or medium-scale focused research project

Objective

Coordinator

KATHOLIEKE UNIVERSITEIT LEUVEN
Belgium

EU contribution: EUR 793 696


Oude Markt 13
3000 LEUVEN
Belgium
Activity type: Higher or Secondary Education Establishments
Administrative contact: Maria Vereeken
Tel.: +32 16 326504
Fax: +32 16 32 65 15
E-mail

Participants

INSTITUTE OF FOOD RESEARCH
United Kingdom

EU contribution: EUR 490 349


Norwich Research Park, Colney
NR47UA NORWICH
United Kingdom
Activity type: Research Organisations
Administrative contact: Mary Anderson
Tel.: +44 1603 450244
Fax: +44 1603 450887
E-mail
Research Center for Non Destructive Testing GmbH
Austria

EU contribution: EUR 290 588


ALTENBERGER STRASSE 69
4040 Linz
Austria
Activity type: Research Organisations
Administrative contact: Eva Breuer
Tel.: +43-732-90155608
Fax: +43-732-90155608
E-mail
POLITECNICO DI MILANO
Italy

EU contribution: EUR 343 365


PIAZZA LEONARDO DA VINCI 32
20133 MILANO
Italy
Activity type: Higher or Secondary Education Establishments
Administrative contact: Rinaldo Cubeddu
Tel.: +39-02-23996110
Fax: +39-02-23996126
E-mail
SKYSCAN NV.
Belgium

EU contribution: EUR 87 300


Kartuizersweg 3B
2550 KONTICH
Belgium
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Administrative contact: Tom Ceulemans
Tel.: +32-3-877 5705
Fax: +32-3-877 5769
E-mail
NESTEC S.A
Switzerland

EU contribution: EUR 126 000


Avenue Nestle 55
1800 VEVEY
Switzerland
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Administrative contact: Mélanie Colanero
Tel.: +41 (24) 442 7338
Fax: +41 (24) 442 7021
E-mail
VISUALIZATION SCIENCES GROUP SAS
France

EU contribution: EUR 149 042


Avenue Du Président JF Kennedy 87
33708 MERIGNAC
France
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Administrative contact: Arnaud Dutartre
Tel.: +33-556-133 779
Fax: +33-556-130 210
E-mail
SZKOLA GLOWNA GOSPODARSTWA WIEJSKIEGO
Poland

EU contribution: EUR 158 550


Nowoursynowska 166
02787 WARSZAWA
Poland
Activity type: Higher or Secondary Education Establishments
Administrative contact: Ewa Jakubczyk
Tel.: +48 22 59 37 563
Fax: +48 22 59 37 576
E-mail
VLAAMS CENTRUM VOOR BEWARING VAN TUINBOUWPRODUCTEN
Belgium

EU contribution: EUR 116 883


Willem de Croylaan 42
3001 HEVERLEE
Belgium
Activity type: Research Organisations
Administrative contact: Bert Verlinden
Tel.: +32-16-328153
Fax: +32-16-322955
E-mail
BRUKER BIOSPIN GMBH
Germany

EU contribution: EUR 35 400


Am Silberstreifen
76287 RHEINSTETTEN
Germany
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Administrative contact: Eberhard Eckert
Tel.: 0049-721-5161-420
Fax: 0049-721-517101
E-mail
CHABER S.A.
Poland

EU contribution: EUR 41 130


Al. Prymasa Tysiaclecia 83
01-242 Warsaw
Poland
Activity type: Private for-profit entities (excluding Higher or Secondary Education Establishments)
Administrative contact: Czyz Juliusz
Tel.: +48 48 6611356
Fax: 0048 48 6611359
E-mail
UNIVERSIDAD POLITECNICA DE MADRID
Spain

EU contribution: EUR 199 979


Calle Ramiro de Maeztu 7
28040 MADRID
Spain
Activity type: Higher or Secondary Education Establishments
Administrative contact: Gonzalo León
Tel.: +34 91 336 36 39
Fax: +34 91 336 59 74
E-mail

Subjects

Biotechnology - Food
Record Number: 92301 / Last updated on: 2017-05-29