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Final development, clinical validation and launch preparation of NL01, an innovative health ingredient for supplements, food products and foods for special medical purposes


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Safety assessment of rhamnogalacturonan-enriched carrot pectin fraction: 90-Day oral toxicity study in rats and in vitro genotoxicity studies

Author(s): Diana Jonker, Paul Fowler, Ruud Albers, Maria V. Tzoumaki, Karin H. van het Hof, Marcela Aparicio-Vergara
Published in: Food and Chemical Toxicology, 139, 2020, Page(s) 111243, ISSN 0278-6915
Publisher: Elsevier BV
DOI: 10.1016/j.fct.2020.111243

A Novel Non-Digestible, Carrot-Derived Polysaccharide (cRG-I) Selectively Modulates the Human Gut Microbiota while Promoting Gut Barrier Integrity: An Integrated In Vitro Approach

Author(s): Pieter Van den Abbeele, Lynn Verstrepen, Jonas Ghyselinck, Ruud Albers, Massimo Marzorati, Annick Mercenier
Published in: Nutrients, 12/7, 2020, Page(s) 1917, ISSN 2072-6643
Publisher: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/nu12071917