How to improve the food safety of my products
18 June 2009 - 18 June 2009
Austria
On June 18th, the European research project PathogenCombat organises in cooperation with EHEDG and T-Cue a workshop in Burgos - Spain, titled "How to improve the food safety of my products".
Topics covered in the workshop will be:
* Improved food quality
* New processing techniques
* Food Safety Management Systems
* Cleaning and disinfection improvement.
The event is aiming at the food industry, especially at Spanish food producing SMEs. As speakers, we will welcome renowned scientists from Spain and other European countries. The workshop will be held in Spanish and English, simultaneous translation will be provided.
For more information and for registration, please visit our homepage: www.pathogencombat.com/workshop/burgosFood safety is of fundamental importance to the European consumer, the food industry and the economy. The impact on trade and competitiveness is very substantial. Despite significant investment, the incidence of food derived diseases still increases in the EU. The EU FP6 project `PathogenCombat` attacks this pan- European problem through a holistic, multidisciplinary approach towards threats from new/emerging pathogens in the entire food chain. The impact in Europe of Pathogen-Combat with 44 Partners from 17 countries is bound to be very significant. Pathogen-Combat will contribute strongly to improve the effectiveness and uniformity in reducing the prevalence of foodborne pathogens in European food.
Topics covered in the workshop will be:
* Improved food quality
* New processing techniques
* Food Safety Management Systems
* Cleaning and disinfection improvement.
The event is aiming at the food industry, especially at Spanish food producing SMEs. As speakers, we will welcome renowned scientists from Spain and other European countries. The workshop will be held in Spanish and English, simultaneous translation will be provided.
For more information and for registration, please visit our homepage: www.pathogencombat.com/workshop/burgosFood safety is of fundamental importance to the European consumer, the food industry and the economy. The impact on trade and competitiveness is very substantial. Despite significant investment, the incidence of food derived diseases still increases in the EU. The EU FP6 project `PathogenCombat` attacks this pan- European problem through a holistic, multidisciplinary approach towards threats from new/emerging pathogens in the entire food chain. The impact in Europe of Pathogen-Combat with 44 Partners from 17 countries is bound to be very significant. Pathogen-Combat will contribute strongly to improve the effectiveness and uniformity in reducing the prevalence of foodborne pathogens in European food.