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Conference on food, agriculture, biotechnology, Antalya, Turkey

A research conference entitled 'Food, agriculture, biotechnology' will take place on 18 September in Antalya, Turkey.

The conference will provide a forum for delegates to discuss opportunities for EU research funding in food, agriculture and biotechnology, and participation i...

18 September 2006 - 18 September 2006
Türkiye
A research conference entitled 'Food, agriculture, biotechnology' will take place on 18 September in Antalya, Turkey.

The conference will provide a forum for delegates to discuss opportunities for EU research funding in food, agriculture and biotechnology, and participation in the related European Technology Platforms (ETPs). The event will feature a keynote address by Dr Christian Patermann, Director of 'Biotechnology, agriculture and food' at the European Commission's Research Directorate General.

Participants will also learn of the experiences of a Turkish company 'Fjord Marin', involved an Integrated Project under the Sixth Framework Programme (FP6); and a representative from the Inter Aegean Innovation Relay Centre (Inter IRC - Ege) on research opportunities for small to medium enterprises (SMEs). The conference will close with brokerage event.

The conference is organised by the Scientific and Technological Research Council of Turkey (TUBITAK), Antalya Chamber of Commerce and Industry, and Mersin Chamber of Commerce and Industry.For more information, please visit:
http://www.tubitak.gov.tr/(opens in new window)
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