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Effects of plankton community structure on energy pathways and trophic efficiency

Publications

Ocean acidification reduces transfer of essential biomolecules in a natural plankton community

Auteurs: Bermúdez, J. Rafael; Riebesell, Ulf; Larsen, Aud; Winder, Monika
Publié dans: Nature Publishing Group Scientific Reports, 6 . p. 27749. 2016
Identifiant permanent: PubMed Central ID:PMC4914976; PubMed ID:27324057

Ocean acidification-induced food quality deterioration constrains trophic transfer.

Auteurs: Dennis Rossoll; Rafael Bermúdez; Helena Hauss; Kai G Schulz; Ulf Riebesell; Ulrich Sommer; Monika Winder
Publié dans: Public Library of Science (PLoS) PLoS ONE 2012
Identifiant permanent: Digital Object Identifier:10.1371/journal.pone.0034737; PubMed Central ID:PMC3324536; PubMed ID:22509351

Community interactions dampen acidification effects in a coastal plankton system

Auteurs: Ulrich Sommer; Monika Winder; Dennis Rossoll
Publié dans: Inter Research 2013
Identifiant permanent: Digital Object Identifier:10.3354/meps10352

Long-Term Conditioning to Elevated pCO2 and Warming Influences the Fatty and Amino Acid Composition of the Diatom Cylindrotheca fusiformis.

Auteurs: Rafael Bermúdez; Yuanyuan Feng; Michael Y Roleda; Avery O Tatters; David A Hutchins; Thomas Larsen; Philip W Boyd; Catriona L Hurd; Ulf Riebesell; Monika Winder
Publié dans: Public Library of Sciences PLoS ONE 2015
Identifiant permanent: PubMed Central ID:PMC4430207; PubMed ID:25970340; Digital Object Identifier:10.1371/journal.pone.0123945