Skip to main content
Go to the home page of the European Commission (opens in new window)
English en
CORDIS - EU research results
CORDIS
Content archived on 2024-06-25

Innovative tools and techniques for sustainable use of the Shea Tree in Sudano-Sahelian zone

Objective

The shea tree (Vitellaria paradoxa) is an important species for the production of edible vegetable fat and personal care products processed from the dried kernel of its fruits. It shows a high potential for income generation and food security in the Sudano -Sahelian zone. To improve the sustainable production in terms of both quantity and quality and in order to promote trade with shea products, we propose an integrated and innovative research approach that couples biophysical, biological, chemical and socio-economic methods. We will study the impact of climate change in shea tree by modelling its distribution under climate change scenarios and assess the resilience of the populations face to drought using ecophysiological variables. We will analyse the imp act of global change on natural regeneration and genetic diversity and assess the fruit production in parkland and predict the effect on long term by elaborating forest dynamic models. Both activities will allow the elaboration of a strategy for management of resource for sustainable use on mid and long term.

The valorisation of origins and farmer varieties will be studied by characterising the genetic resources using chemical variables for edible fat and testing their new anti-oxidant properties, for the development of personal care markets. The traceability of the fruit and shea butter at the different stage of the processing, from fruit to butter, will be studied using innovative technique. New methodology based on near infrared spectrometry will be tested to improve low cost and environment friendly chemical analyses. Research on post harvest quality control will be undertaken to improve the butter for export markets. We will analyse the patterns and trends of shea commodity chains and the roles of market participants involved in the production, marketing and consumption of the products. The result will be synthesised, translated in operational recommendations and disseminated through a participative process.

Topic(s)

Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.

Call for proposal

Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.

FP6-2004-INCO-DEV-3
See other projects for this call

Funding Scheme

Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.

STREP - Specific Targeted Research Project

Coordinator

CENTRE DE COOPERATION INTERNATIONALE EN RECHERCHE AGRONOMIQUE POUR LE DEVELOPPEMENT
EU contribution
No data
Total cost

The total costs incurred by this organisation to participate in the project, including direct and indirect costs. This amount is a subset of the overall project budget.

No data

Participants (11)

My booklet 0 0