Objective
The shea tree (Vitellaria paradoxa) is an important species for the production of edible vegetable fat and personal care products processed from the dried kernel of its fruits. It shows a high potential for income generation and food security in the Sudano -Sahelian zone. To improve the sustainable production in terms of both quantity and quality and in order to promote trade with shea products, we propose an integrated and innovative research approach that couples biophysical, biological, chemical and socio-economic methods. We will study the impact of climate change in shea tree by modelling its distribution under climate change scenarios and assess the resilience of the populations face to drought using ecophysiological variables. We will analyse the imp act of global change on natural regeneration and genetic diversity and assess the fruit production in parkland and predict the effect on long term by elaborating forest dynamic models. Both activities will allow the elaboration of a strategy for management of resource for sustainable use on mid and long term.
The valorisation of origins and farmer varieties will be studied by characterising the genetic resources using chemical variables for edible fat and testing their new anti-oxidant properties, for the development of personal care markets. The traceability of the fruit and shea butter at the different stage of the processing, from fruit to butter, will be studied using innovative technique. New methodology based on near infrared spectrometry will be tested to improve low cost and environment friendly chemical analyses. Research on post harvest quality control will be undertaken to improve the butter for export markets. We will analyse the patterns and trends of shea commodity chains and the roles of market participants involved in the production, marketing and consumption of the products. The result will be synthesised, translated in operational recommendations and disseminated through a participative process.
Fields of science (EuroSciVoc)
CORDIS classifies projects with EuroSciVoc, a multilingual taxonomy of fields of science, through a semi-automatic process based on NLP techniques. See: The European Science Vocabulary.
CORDIS classifies projects with EuroSciVoc, a multilingual taxonomy of fields of science, through a semi-automatic process based on NLP techniques. See: The European Science Vocabulary.
- agricultural sciences agriculture, forestry, and fisheries agriculture horticulture fruit growing
- medical and health sciences health sciences nutrition
- agricultural sciences agriculture, forestry, and fisheries agriculture horticulture vegetable growing
- natural sciences earth and related environmental sciences atmospheric sciences climatology climatic changes
- social sciences economics and business economics sustainable economy
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Programme(s)
Multi-annual funding programmes that define the EU’s priorities for research and innovation.
Multi-annual funding programmes that define the EU’s priorities for research and innovation.
Topic(s)
Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.
Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.
Call for proposal
Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.
Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.
FP6-2004-INCO-DEV-3
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Funding Scheme
Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.
Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.
Coordinator
PARIS
France
The total costs incurred by this organisation to participate in the project, including direct and indirect costs. This amount is a subset of the overall project budget.