Food Safety - Forming a European platform for protecting consumers against health risks

Project Information

SAFEFOODERA

Grant agreement ID: 515726

Project closed

Start date 1 August 2004

End date 31 May 2009

Funded under

• Support for the coordination of activities: specific programme strengthening the foundations of the European Research Area under the Sixth Framework Programme 2002-2006 (FP6)

Total cost

€ 3 740 691,00

EU contribution

€ 3 740 691,00

Coordinated by

NORDISK INNOVATIONSCENTRE
Norway

Other documents

• Project sheet - SAFEFOODERA (Food safety - forming a European platform for protecting consumers against health risks)