Publications Thesis dissertations (3) ICT mediated food sharing and food transitions towards sustainable food systems in Singapore Author(s): Monika Rut Published in: 2021 Publisher: Trinity College Dublin Assessing the Sustainability of ICT Enabled Urban Food Sharing in Dublin Author(s): Benjamin Murphy Published in: 2016 Publisher: Trinity College Dublin, the University of Dublin Food Safety Governance and Food Redistribution: A Multilevel Governance Analysis of Food Safety Policy in Urban ICT-Mediated Food Sharing Author(s): Alan Dowdall Published in: 2017 Publisher: Trinity College Dublin, the University of Dublin Peer reviewed articles (19) Participating in food waste transitions: exploring surplus food redistribution in Singapore through the ecologies of participation framework Author(s): Monika Rut, Anna R. Davies, Huiying Ng Published in: Journal of Environmental Policy & Planning, 2020, Page(s) 1-14, ISSN 1523-908X Publisher: Carfax Publishing Ltd. DOI: 10.1080/1523908x.2020.1792859 The social practices of hosting P2P social dining events: insights for sustainable tourism Author(s): Anna Davies, Agnese Cretella, Ferne Edwards, Brigida Marovelli Published in: Journal of Sustainable Tourism, 2020, Page(s) 1-16, ISSN 0966-9582 Publisher: Channel View Publications DOI: 10.1080/09669582.2020.1838526 Toward a Sustainable Food System for the European Union: Insights from the Social Sciences Author(s): Anna Ray Davies Published in: One Earth, Issue 3/1, 2020, Page(s) 27-31, ISSN 2590-3322 Publisher: Elsevier DOI: 10.1016/j.oneear.2020.06.008 Making visible: Interrogating the performance of food sharing across 100 urban areas Author(s): Anna R. Davies, Ferne Edwards, Brigida Marovelli, Oona Morrow, Monika Rut, Marion Weymes Published in: Geoforum, Issue 86, 2017, Page(s) 136-149, ISSN 0016-7185 Publisher: Pergamon Press DOI: 10.1016/j.geoforum.2017.09.007 Sharing economies: moving beyond binaries in a digital age Author(s): Anna R. Davies, Betsy Donald, Mia Gray, Janelle Knox-Hayes Published in: Cambridge Journal of Regions, Economy and Society, Issue 10/2, 2017, Page(s) 209-230, ISSN 1752-1378 Publisher: Oxford University Press DOI: 10.1093/cjres/rsx005 Editorial Statement Author(s): Anna R. Davies, Betsy Donald, Mia Gray, Janelle Knox-Hayes Published in: Cambridge Journal of Regions, Economy and Society, Issue 10/2, 2017, Page(s) 207-208, ISSN 1752-1378 Publisher: Oxford University Press DOI: 10.1093/cjres/rsx006 Fare sharing: interrogating the nexus of ICT, urban food sharing, and sustainability Author(s): Anna R. Davies, Robert Legg Published in: Food, Culture & Society, Issue 21/2, 2018, Page(s) 233-254, ISSN 1552-8014 Publisher: Association for the Study of Food and Society DOI: 10.1080/15528014.2018.1427924 Sharing food and risk in Berlin’s urban food commons Author(s): Oona Morrow Published in: Geoforum, 2018, ISSN 0016-7185 Publisher: Pergamon Press DOI: 10.1016/j.geoforum.2018.09.003 Cooking and eating together in London: Food sharing initiatives as collective spaces of encounter Author(s): Brigida Marovelli Published in: Geoforum, 2018, ISSN 0016-7185 Publisher: Pergamon Press DOI: 10.1016/j.geoforum.2018.09.006 Connective Consumptions: Mapping Melbourne’s Food Sharing Ecosystem Author(s): Ferne Edwards, Anna R. Davies Published in: Urban Policy and Research, 2018, Page(s) 1-20, ISSN 0811-1146 Publisher: Routledge DOI: 10.1080/08111146.2018.1476231 Transitioning without confrontation? Shared food growing niches and sustainable food transitions in Singapore Author(s): Monika Rut, Anna R. Davies Published in: Geoforum, Issue 96, 2018, Page(s) 278-288, ISSN 0016-7185 Publisher: Pergamon Press DOI: 10.1016/j.geoforum.2018.07.016 Creative construction: crafting, negotiating and performing urban food sharing landscapes Author(s): Anna R Davies, Ferne Edwards, Brigida Marovelli, Oona Morrow, Monika Rut, Marion Weymes Published in: Area, 2017, ISSN 0004-0894 Publisher: Blackwell Publishing Inc. DOI: 10.1111/area.12340 Urban food sharing: Emerging geographies of production, consumption and exchange Author(s): Anna Davies, David Evans Published in: Geoforum, Issue 99, 2019, Page(s) 154-159, ISSN 0016-7185 Publisher: Pergamon Press DOI: 10.1016/j.geoforum.2018.11.015 Food Sharing Initiatives and Food Democracy: Practice and Policy in Three European Cities Author(s): Anna R. Davies, Agnese Cretella, Vivien Franck Published in: Politics and Governance, Issue 7/4, 2019, Page(s) 8, ISSN 2183-2463 Publisher: Politics and Governance DOI: 10.17645/pag.v7i4.2090 SHARE IT: Co-designing a sustainability impact assessment framework for urban food sharing initiatives Author(s): Stephen G. Mackenzie, Anna R. Davies Published in: Environmental Impact Assessment Review, Issue 79, 2019, Page(s) 106300, ISSN 0195-9255 Publisher: Elsevier BV DOI: 10.1016/j.eiar.2019.106300 Community Self-Organizing and the Urban Food Commons in Berlin and New York Author(s): Oona Morrow Published in: Sustainability, Issue 11/13, 2019, Page(s) 3641, ISSN 2071-1050 Publisher: MDPI Open Access Publishing DOI: 10.3390/su11133641 [Re]Valuing Surplus: Transitions, technologies and tensions in redistributing prepared food in San Francisco Author(s): Marion Weymes, Anna R. Davies Published in: Geoforum, Issue 99, 2019, Page(s) 160-169, ISSN 0016-7185 Publisher: Pergamon Press DOI: 10.1016/j.geoforum.2018.11.005 Food as a commodity, human right or common good Author(s): Peter Jackson, Marta Guadalupe Rivera Ferre, Jeroen Candel, Anna Davies, Cristiane Derani, Hugo de Vries, Verica Dragović-Uzelac, Alf Håkon Hoel, Lotte Holm, Erik Mathijs, Piergiuseppe Morone, Marianne Penker, Ruta Śpiewak, Katrien Termeer, John Thøgersen Published in: Nature Food, Issue 2/3, 2021, Page(s) 132-134, ISSN 2662-1355 Publisher: Nature Food DOI: 10.1038/s43016-021-00245-5 Overcoming the social stigma of consuming food waste by dining at the Open Table Author(s): Ferne Edwards Published in: Agriculture and Human Values, 2020, ISSN 0889-048X Publisher: Kluwer Academic Publishers DOI: 10.1007/s10460-020-10176-9 Book chapters (7) Technology for degrowth: Implementing digital platforms for community supported agriculture Author(s): Ferne Edwards, Ricard Espelt Published in: Food for Degrowth, 2020, ISBN 9781003004820 Publisher: Routledge Sharing foodscapes: shaping urban foodscapes through messy processes of food sharing Author(s): Monika Rut, Anna R. Davies Published in: Messy Ethnographies in Action, 2018, ISBN 978-1-62273-329-3 Publisher: Vernon Press Imagining Alternative Waste Futures through Community Composting in New York City Author(s): Oona Morrow Published in: Home Grown: New York City [Steady] State, Issue Volume 1, 2018 Publisher: Eds. A. Johnson. Terreform UR Food Sharing Author(s): Davies, A.R. Published in: Routledge Handbook of Sustainable and Regenerative Food Systems, 2019, ISBN 9781-138608047 Publisher: Routledge Sharing Economies Author(s): Anna R. Davies Published in: The International Encyclopedia of Human Geography, 2019, ISBN 9780081022955 Publisher: Elsevier Science Redistributing surplus food: Interrogating the collision of waste and justice Author(s): Anna R. Davies Published in: Mobilities, Mobility Justice & Social Justice, 2019, ISBN 9780815377030 Publisher: Routledge Food Sharing Author(s): Anna R. Davies Published in: Routledge Handbook of Sustainable and Regenerative Food Systems, Issue 1st edition, 2020, Page(s) 204-317, ISBN 9780429466823 Publisher: Taylor & Francis Other (11) Science Advice for Policy by European Academies (SAPEA 2020) Report - A sustainable food system for the European Union. Author(s): Anna R. Davies Published in: 2020 Publisher: SAPEA DOI: 10.26356/sustainablefood SHARECITY Briefing Note 4: SHARE IT, Trinity College Dublin, Ireland. Author(s): Alwynne McGeever, Anna R. Davies Published in: SHARECITY Briefing Note, 2021 Publisher: Trinity College Dublin Typologies of Food Sharing. SHARECITY Working Paper No. 1 Author(s): Anna R. Davies Published in: SHARECITY Working Paper, 2016 Publisher: Trinity College Dublin SHARECITY Briefing Note 1: The SHARECITY100 Database Author(s): Anna R. Davies, Marion Weymes Published in: SHARECITY Briefing Note, 2017 Publisher: Trinity College Dublin SHARECITY Working Paper 2: Urban Food Sharing Scoping Database. Author(s): Anna R. Davies Published in: SHARECITY Working Paper, 2016 Publisher: Trinity College Dublin SHARECITY Briefing Note 2: The SHARECITY Profiles Author(s): Anna R. Davies, Marion Weymes Published in: SHARECITY Briefing Note, 2017 Publisher: Trinity College Dublin SHARECITY Briefing Note 3: Goals & Impacts Author(s): Anna R. Davies, Marion Weymes Published in: SHARECITY Briefing Note, 2018 Publisher: Trinity College Dublin Food sharing with a 21st-century twist – and Melbourne’s a world leader Author(s): Ferne Edwards and Anna R. Davies Published in: 2018 Publisher: The Conversation Disruptive technologies? Scaling relational geographies of ICT-mediated surplus food redistribution. SHARECITY Working Paper No. 3 Author(s): Marion Weymes, Anna R. Davies Published in: SHARECITY Working Paper, 2018, Page(s) 1-31 Publisher: Trinity College Dublin, Ireland Communicating Goals and Impacts of Urban Food Sharing Author(s): Anna R. Davies, Marion Weymes, Stephen MacKenzie Published in: RUAF, Urban agriculture magazine, Issue May 2018, 2018 Publisher: RUAF Foundation Disruptive technologies? Scaling relational geographies of ICT-mediated surplus food redistribution. SHARECITY Working Paper No.3. Author(s): Weymes, M. and Davies, A.R. Published in: 2018 Publisher: Trinity College Dublin, Ireland Monographic books (1) Urban Food Sharing. Rules, Tools and Networks. Author(s): Davies, A.R. Published in: Urban Food Sharing. Rules, Tools and Networks., 2019, Page(s) 104 pages, ISBN 1447-349865 Publisher: Policy Press Searching for OpenAIRE data... There was an error trying to search data from OpenAIRE No results available