TRANSFER OF DETENTE INSTANTANEE CONTROLEE "DIC" TO THE AGRO-FOOD AND PHARMACEUTICAL SECTOR

Objective

This project plans to realise the transfer of DIC (fast drying) technology to the food and pharmaceutical industries toward a semi- industrial scale installation permitting a "scaling up" of the processes, new products and equipment so as to. - produce new DIC products in sufficient quantity for market studies and uses - ensure technical support to SME wanting to use the technology. - Minimise the technological and economical risks specific to this emerging technology.

Programme(s)

• FP4-INNOVATION - Specific programme for the dissemination and exploitation of the results of activities in the field of research, technological development and demonstration, 1994-1998

Topic(s)

• 1 - Technology Transfer and Technology Validation project funding (TTP+TVP)

Funding Scheme

CSC - Cost-sharing contracts

Coordinator

GRADIENT LABORATOIRE MAITRISE DES TECHNOLOGIES AGRO-INDUSTRIELLES LMTAI

Address

Centre De Transfert
60200 Compiegne
France

Participants (7)

CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA (ASOCIACION DE INVESTIG. DE LA INDUSTRIA DE CONSERVAS VEGETALES)

Spain

CONTENTO TRADE SRL

Italy

Address

Via Zorutti 84
33030 Campoformido

CREALIS - GIE

France

DIVERGENT S.A.

France

GRAINERGIE S.A.

France

NEU SECHAGE INDUSTRIEL

France

Tecniche Industriali Europee

Italy