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TRANSFER OF DETENTE INSTANTANEE CONTROLEE "DIC" TO THE AGRO-FOOD AND PHARMACEUTICAL SECTOR

Objective

This project plans to realise the transfer of DIC (fast drying) technology to the food and pharmaceutical industries toward a semi- industrial scale installation permitting a "scaling up" of the processes, new products and equipment so as to. - produce new DIC products in sufficient quantity for market studies and uses - ensure technical support to SME wanting to use the technology. - Minimise the technological and economical risks specific to this emerging technology.

Funding Scheme

CSC - Cost-sharing contracts

Coordinator

GRADIENT LABORATOIRE MAITRISE DES TECHNOLOGIES AGRO-INDUSTRIELLES LMTAI
Address
Centre De Transfert
60200 Compiegne
France

Participants (7)

CENTRO TECNOLOGICO NACIONAL DE LA CONSERVA (ASOCIACION DE INVESTIG. DE LA INDUSTRIA DE CONSERVAS VEGETALES)
Spain
CONTENTO TRADE SRL
Italy
Address
Via Zorutti 84
33030 Campoformido
CREALIS - GIE
France
DIVERGENT S.A.
France
GRAINERGIE S.A.
France
NEU SECHAGE INDUSTRIEL
France
Tecniche Industriali Europee
Italy