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Climate change impact mitigation for European viticulture: knowledge transfer for an integrated approach

Deliverables

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Publications

Grapevine Phenology of cv. Touriga Franca and Touriga Nacional in the Douro Wine Region: Modelling and Climate Change Projections

Author(s): Ricardo Costa, Helder Fraga, André Fonseca, Iñaki García de Cortázar-Atauri, Maria C. Val, Cristina Carlos, Samuel Reis, João A. Santos
Published in: Agronomy, Issue 9/4, 2019, Page(s) 210, ISSN 2073-4395
DOI: 10.3390/agronomy9040210

Assessment of Growing Thermal Conditions of Main Fruit Species in Portugal Based on Hourly Records from a Weather Station Network

Author(s): Mónica Santos, Helder Fraga, Margarida Belo-Pereira, João A. Santos
Published in: Applied Sciences, Issue 9/18, 2019, Page(s) 3782, ISSN 2076-3417
DOI: 10.3390/app9183782

Climate change is implicating a two-fold impact on air temperature increase in the ripening period under the conditions of the Luxembourgish grapegrowing region

Author(s): Daniel Molitor, Jürgen Junk
Published in: OENO One, Issue 53/3, 2019, ISSN 2494-1271
DOI: 10.20870/oeno-one.2019.53.3.2329