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Content archived on 2024-04-19

POTENTIAL FOR AND CONSEQUENCES OF EXTENSIFICATION OF BEEF AND SHEEP PRODUCTION ON THE GRASSLANDS OF THE EC

Objective



This concerted action aims:

1) To describe the need and potential for extensification under the reformed CAP.
2) To define the impact of extensification on the economics/profitability of production systems, on the environment and on the quality of the meat.
3) To identify new methodologies for extensification research and to hasten their exchange and adaptation.
4) To assess the outcome from extensification research, and to make proposals for future research.

Call for proposal

Data not available

Coordinator

TEAGASC, AGRICULTURE AND FOOD DEVELOPMENT AUTHORITY
EU contribution
No data
Address

DUNSANY CO MEATH
Ireland

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Total cost
No data

Participants (6)