Fishery data published by the FAO agency was analysed by a multivariate statistical approach for the two fishing areas spanning from 51 degrees 00' E to 42 degrees 00' W (Eastern Atlantic), and from 42 degrees 00' to 80 degrees 00' W (Western Atlantic).
The time series of fishery data concerning the same species in the two areas were correlated among each other as well as with the corresponding sea surface temperatures. In the studied time span (1984-1996), the trend of the time series is:
- Similar in the two areas, namely increasing in the eastern and decreasing in the western area;
- Not significantly correlated with the yearly averaged sea surface temperatures.
It is difficult to attribute such results exclusively to human activity, since globalisation of economical and industrial activities would tend to homogenize their effect over the European and the American sides of North Atlantic. This emphasizes the importance of the environmental and ecological contributions. The results and the underlying analytical approach have been only presented and critically discussed, up to now, in scientific meetings.