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Content archived on 2024-05-24

Ecophysics of spore preservation resistance and injury typing (esprit-unilever)

Objective

Research into bacterial spore resistance for milder food processing whilst maintaining microbial safety and stability. Tool development to deter the preservation resistance and injury of bacterial spores using ecophysiology, advanced structural techniques and molecular biology.

Fields of science (EuroSciVoc)

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Call for proposal

Data not available

Coordinator

UNILEVER NEDERLAND BV
EU contribution
No data
Address
Olivier van Noortlaan 120
3133 AT VLAARDINGEN
Netherlands

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Total cost
No data