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Contenido archivado el 2024-04-19

ORGANIC LIVESTOCK FARMING : NUTRITIONAL, ENVIRONMENTAL AND ECONOMIC IMPLICATIONS OF CONVERSION

Objetivo



The project will assess the costs and long-term financial viability of converting high input farms into organic farms by means of efficient use of animal waste, use of improved clover and herb varieties, control of weeds by non-chemical methods, nutritional influence of forage legumes and the effect of using home produced feed on animal health and performance of dairy cows.

Convocatoria de propuestas

Data not available

Régimen de financiación

CSC - Cost-sharing contracts

Coordinador

TEAGASC
Aportación de la UE
Sin datos
Dirección

WEXFORD
Irlanda

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Coste total
Sin datos

Participantes (4)