Organic food quality control and metabolomic fingerprinting

Información del proyecto

ORGANIC QUAL TRACERS

Identificador del acuerdo de subvención: 707816

DOI 10.3030/707816

Proyecto cerrado

Fecha de la firma de la CE 1 Marzo 2016

Fecha de inicio 3 Junio 2016

Fecha de finalización 2 Junio 2018

Financiado con arreglo a

• EXCELLENT SCIENCE - Marie Skłodowska-Curie Actions

Coste total € 170 121,60

Aportación de la UE € 170 121,60

Coordinado por

UNIVERSIDAD DE ALMERIA
Spain

Publicaciones

Conference proceedings (4)

IDENTIFICATION OF POTENTIAL FOOD BIOMARKERS TO DISCRIMINATE BETWEEN ORGANICALLY AND CONVENTIONALLY GROWN TOMATOES

Autores: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Víctor Cutillas, Lukasz Rajski, María Dolores Hernando and Amadeo R. Fernández-Alba
Publicado en: FoodIntegrity 2017 Conference. Assuring the integrity of the food chain: Turning science into solutions, 2017, Página(s) P45, ISBN 9788-894106657
Editor: Barila, Università di Parma

ISOTOPIC AND MASS PROFILING DATA TO ESTABLISH (DIS)SIMILARITIES BETWEEN AGRICULTURAL PRODUCTION PRACTICES IN TOMATOES

Autores: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Lukasz Rajski and Amadeo R. Fernández-Alba
Publicado en: 8th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, 2017, Página(s) 143, ISBN 978-80-7080-999-0
Editor: University of Chemistry and Technology

A NON-TARGETED METABOLOMIC APPROACH TO IDENTIFY POTENTIAL FOOD BIOMARKERS IN TOMATOES

Autores: María Jesús Martínez Bueno, Francisco José Díaz-Galiano, Víctor Cutillas, Lukasz Rajski, María Dolores Hernando and Amadeo R. Fernández-Alba
Publicado en: EuroFoodChem XIX Conference, 2017, Página(s) 98, ISBN 978-963-9970-79-3
Editor: Hungarian Chemical Society

VALIDATION OF AN ANALYTICAL METHOD FOR THE DETERMINATION OF BIOACTIVE COMPOUNDS IN ORGANIC TOMATOES APPLICABLE IN ROUTINE PRACTICE

Autores: Francisco José Díaz-Galiano, María Jesús Martínez Bueno, Lukasz Rajski, Víctor Cutillas and Amadeo R. Fernández-Alba
Publicado en: 8th International Symposium on RECENT ADVANCES IN FOOD ANALYSIS, 2017, Página(s) 345, ISBN 978-80-7080-999-0
Editor: University of Chemistry and Technology

Peer reviewed articles (1)

A non-targeted metabolomic approach to identify food markers to support discrimination between organic and conventional tomato crops

Autores: María Jesús Martínez Bueno; Francisco José Díaz-Galiano; Łukasz Rajski; Víctor Cutillas; Amadeo R. Fernández-Alba.
Publicado en: Journal of Chromatography A, Edición 1546, 2018, Página(s) 66-76, ISSN 0021-9673
Editor: Elsevier
DOI: 10.1016/j.chroma.2018.03.002