Social (im)possibilities of the formation of ethical consumption: A comparative study of Sweden and Iran

Project Information

ECIRSWE

Grant agreement ID: 101022789

DOI 10.3030/101022789

Project closed

EC signature date 20 April 2021

Start date 1 October 2021

End date 30 September 2023

Funded under

• EXCELLENT SCIENCE - Marie Skłodowska-Curie Actions

Total cost € 191 852,16

EU contribution € 191 852,16

Coordinated by

OREBRO UNIVERSITY
Sweden

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Links to deliverables and publications from FP7 projects, as well as links to some specific result types such as dataset and software, are dynamically retrieved from OpenAIRE .

Publications

Peer reviewed articles (2)

Ethical consumption: why should we understand it as a social practice within a multilevel framework?

Author(s): Sara Karimzadeh; Magnus Boström
Published in: Open Research Europe, Issue 1, 2022, Page(s) 1-17, ISSN 2732-5121
Publisher: European Commission
DOI: 10.12688/openreseurope.15069.2

Ethical consumption in three stages: a focus on sufficiency and care

Author(s): Sara karimzadeh Magnus Boström
Published in: Environmental Sociology, Issue 1, 2023, ISSN 2325-1042
Publisher: Published by Informa UK Limited, trading as Taylor & Francis Group
DOI: 10.1080/23251042.2023.2277971