Applying evolutionary theory to understand host–microbiome evolution
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Autores:
Bob Week; Shelbi L. Russell; Hinrich Schulenburg; Brendan J. M. Bohannan; Marjolein Bruijning
Publicado en:
Nature Ecology & Evolution, 2025
Editor:
NATURE
DOI:
10.1038/S41559-025-02846-W
Impact of high-protein, lactose-reduced yogurt on blood biomarkers, gastrointestinal symptoms, and gut microbiota in overweight adults in Argentina
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Autores:
Maria Victoria Beret, Melisa Puntillo, Claudia Vénica, Guillermo George, Verónica Wolf, Elisa Ale, Silvina Pujato, Alan Cavalcante, Ruth Aragón, Luz Rodeles, Fabio Nachman, Liliana Forzani, Ana Paula Schaan, Mathieu Groussin, Mathilde Poyet, Martin Pfeiff
Publicado en:
International Dairy Journal, Edición Volume 172, 2026, 106438, 2026, ISSN 0958-6946
Editor:
Elsevier
DOI:
10.1016/J.IDAIRYJ.2025.106438
Biomedical applications of nanoparticles made by flame spray pyrolysis
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Autores:
Haipeng Li, Eirini Goudeli, Alexandra Teleki, Georgios A. Sotiriou
Publicado en:
Elsevier Progress in Energy and Combustion Science, Edición Volume 113, March 2026, 101272, 2026, ISSN 1873-216X
Editor:
Elsevier
DOI:
10.1016/j.pecs.2025.101272
Gut microbiota and type 2 diabetes associations: a meta-analysis of 16S studies and their methodological challenges
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Autores:
Machado JLP, Schaan AP, Mamede I and Fernandes GR
Publicado en:
Frontiers in Microbiomes, 2025, ISSN 2813-4338
Editor:
Frontiers Media SA
DOI:
10.3389/FRMBI.2025.1506387