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Strengthening of Food, Agriculture and Water related International Research Cooperation of Algeria

Objective

The overall objective of FAWIRA project is the reinforcement of cooperation capacities for food, agriculture and water related research activities of Algerian “National Institute of Agronomic Research” – INRAA in the context of the European Research Area (strengthening international research cooperation between Algeria and Europe in areas relevant to the FP7) and development to the Food, Agriculture and Water centre of excellence (facilitating its participation in European and regional collaborative research initiatives) to respond to Algerian’s socio-economic needs.
Specific objectives:
1) “Analysis of Needs and Opportunities”;
2) “Build Capacity and Training activities”;
3) “Create Network”;
4) “Disseminate Results and Knowledge”;
5) “Ensure Sustainability”.
The added value of the partnership FAWIRA project has a project management best practice and can reinforce cooperation and exchange between stakeholders, SMEs, and academic institutes at a transnational level.
Reaffirming the above considerations, the project underlines the necessity for stronger cooperation of research abilities between countries who are part of the ERA-WIDE and plans to extend its international dimension by improving the framework conditions for international cooperation. The FAWIRA consortium includes transnational compensatory skills and abilities represented by 1 Research Centre in Spain, 1 Italian University and 1 Italian technological and innovation Company.
The project duration is 36 months.

Call for proposal

FP7-INCO-2011-6
See other projects for this call

Coordinator

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE D ALGERIE
EU contribution
€ 207 057,00
Address
RUE DES FRERES OUDDAK 2
16230 Alger
Algeria

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Activity type
Research Organisations
Administrative Contact
Ali Ferrah (Mr.)
Links
Total cost
No data

Participants (4)