TRIMSCAN, making SME meat processors more competitive by using automatic in-line fat analysis in meat trimmings

Project Information

TRIMSCAN

Grant agreement ID: 605758

Project closed

Start date 1 January 2014

End date 31 March 2016

Funded under

• Specific Programme "Capacities": Research for the benefit of SMEs

Total cost € 1 435 299,29

EU contribution € 1 078 999,03

Coordinated by

LENZ INSTRUMENTS SL
Spain