New ripening room monitoring technology for improving the efficiency and sustainability of cheese ripening processes

Project Information

SMART-RIPE

Grant agreement ID: 613827

Project closed

Start date 1 December 2013

End date 30 November 2015

Funded under

• Specific Programme "Cooperation": Food, Agriculture and Biotechnology

Total cost € 1 543 540,80

EU contribution € 1 000 621,00

Coordinated by

IRIS TECHNOLOGY SOLUTIONS, SOCIEDAD LIMITADA
Spain