Fermentation processes for functional foods from RAPeseed, Sunflower and Other EU matrices Devoted to Young animals.Zero-miles model boosting safety and competitiveness of livestock sector

Project Information

RAPSODY

Grant agreement ID: 662464

DOI 10.3030/662464

Project closed

EC signature date 27 January 2015

Start date 1 February 2015

End date 31 July 2015

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost € 71 429,00

EU contribution € 50 000,00

Coordinated by

METHODO CHEMICALS SRL
Italy