Colour-code labelling for continuous monitoring of quality and safety of packed chicken meat

Project Information

FreshInk

Grant agreement ID: 662786

DOI 10.3030/662786

Project closed

EC signature date 13 February 2015

Start date 1 March 2015

End date 31 August 2015

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost € 71 429,00

EU contribution € 50 000,00

Coordinated by

FUNBRICKS SL
Spain