Ice Chilling System for Enhanced Food Cooling

Project Information

ICECHILLING

Grant agreement ID: 735404

DOI 10.3030/735404

Closed project

EC signature date 15 July 2016

Start date 1 August 2016

End date 31 January 2017

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost € 71 429,00

EU contribution € 50 000,00

Coordinated by

THOR ICE CHILLING SOLUTIONS EHF
Iceland