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An edible and biodegradable, ZERO SUGAR straw to accompany cold drinks or cocktails, preventing plastic residues.

Objective

SORBO MJV SL has developed a unique biodegradable, edible and flavored straw to substitute plastic straws, a residue which generates an important environmental and health impacts in life of population.

The original sugar sustainable straws do not modify the taste or color of the drink, as the constitutive material was developed from a genuine SORBOS formula with the right rigidity, durability and stability. However, the market is now demanding repeatedly a sugar-free option, representing a huge challenge as the formulation and the equipment required must be radically modified.

The plastic straw is useful only for a few minutes and often end up escaping into waterways. The production and distribution of plastic has a huge carbon footprint, which is exacerbated because so many plastic products are designed to be disposable and are destined for the landfill after just one use. However, tons of them reach the oceans where marine birds and wildlife become entangled, or choke on our plastic waste, or mistake it for food.

The edible straw from SORBOS could help reduce the amount of plastic in oceans and save millions of fish and other marine life preventing the introduction of toxins in the human food chain. It should be considered also post-drink snack and promptly a functional food when adding vitamins and nutrients.Sugar-free SORBOS will be the first healthy, edible and aromatized straw in the market, 100% biodegradable and respectful with the environment with personalization in terms of aroma, flavour, colour and size and using and innovative complex production process first in class.

Fields of science (EuroSciVoc)

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Programme(s)

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Topic(s)

Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.

Funding Scheme

Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.

SME-1 - SME instrument phase 1

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Call for proposal

Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.

(opens in new window) H2020-EIC-SMEInst-2018-2020

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Coordinator

SORBO MJV SL
Net EU contribution

Net EU financial contribution. The sum of money that the participant receives, deducted by the EU contribution to its linked third party. It considers the distribution of the EU financial contribution between direct beneficiaries of the project and other types of participants, like third-party participants.

€ 50 000,00
Address
AV CATALUNYA 95 ESC P BAJO 4
08105 BARCELONA
Spain

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SME

The organization defined itself as SME (small and medium-sized enterprise) at the time the Grant Agreement was signed.

Yes
Region
Este Cataluña Barcelona
Activity type
Private for-profit entities (excluding Higher or Secondary Education Establishments)
Links
Total cost

The total costs incurred by this organisation to participate in the project, including direct and indirect costs. This amount is a subset of the overall project budget.

€ 71 429,00
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