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THE FUTURE OF FOOD: Disrupting protein production with microalgae

Project description

Healthy food for our future

Field of science

  • /natural sciences/biological sciences/microbiology
  • /natural sciences/biological sciences/biochemistry/biomolecules/proteins
  • /social sciences/economics and business/business and management/commerce

Call for proposal

H2020-SMEInst-2018-2020-1
See other projects for this call

Funding Scheme

SME-1 - SME instrument phase 1

Coordinator

KYANOS BIOTECHNOLOGIES
Address
23 Avenue De Lombez Apt 21 Batiment
31100 Toulouse
France
Activity type
Private for-profit entities (excluding Higher or Secondary Education Establishments)
EU contribution
€ 50 000