pioneer technology for the reduction of natural fruit sugars in 100% juices

Project description

New desugarising juice technology

Fields of science

• engineering and technology › materials engineering › fibers
• engineering and technology › other engineering and technologies › food technology
• agricultural sciences › agriculture, forestry, and fisheries › agriculture › horticulture › fruit growing
• engineering and technology › chemical engineering › separation technologies › desalination › reverse osmosis
• engineering and technology › industrial biotechnology › bioprocessing technologies › fermentation

Programme(s)

• H2020-EU.3. - PRIORITY 'Societal challenges
• H2020-EU.2.3. - INDUSTRIAL LEADERSHIP - Innovation In SMEs
• H2020-EU.2.1. - INDUSTRIAL LEADERSHIP - Leadership in enabling and industrial technologies

Topic(s)

• EIC-SMEInst-2018-2020 - SME instrument

Call for proposal

H2020-SMEInst-2018-2020-1
See other projects for this call

Funding Scheme

SME-1 - SME instrument phase 1

Coordinator

BETTER JUICE LTD

Address

3rd Habosem St, Bldg 4, Floor 3
7761003 Ashdod
Israel

Activity type

Private for-profit entities (excluding Higher or Secondary Education Establishments)

Links

EU contribution

€ 50 000