MODELLING TOOL FOR GIVING VALUE TO AGRI-FOOD RESIDUAL STREAMS IN BIO-BASED INDUSTRIES

Project Information

MODEL2BIO

Grant agreement ID: 887191

DOI

10.3030/887191

Project closed

EC signature date 29 April 2020

Start date 1 May 2020

End date 31 October 2023

Funded under

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Total cost

€ 5 970 975,67

EU contribution

€ 4 730 393,80

Coordinated by

ASOCIACION CENTRO TECNOLOGICO CEIT
Spain

CORDIS provides links to public deliverables and publications of HORIZON projects.

Links to deliverables and publications from FP7 projects, as well as links to some specific result types such as dataset and software, are dynamically retrieved from OpenAIRE .

Deliverables

Documents, reports (1)

ite paper on agri-food residual streams management

ite paper on agrifood residual streams management

Other (1)

Best Practice Flipbook

Publications

Other (32)

Digital technologies rescue food from landfill

Author(s): Susan Langthorp
Published in: HORIZON: The EU research and innovation magazine, Issue 26/11/2021, 2021
Publisher: HORIZON: The EU research and innovation magazine

Thinking circular: The impact of innovation on sustainability and food safety

Author(s): Mariángela Velásquez
Published in: model2bio website, Issue 07.04.2022, 2022
Publisher: ESCI

Farvel til biprodukter: Landbruget kan bruge rester til at øge profit og bæredygtighed

Author(s): Cristina Hurtado
Published in: Okologisk nu, Issue 28.04.2023, 2023
Publisher: Okologisk nu

A estudo a creación dun modelo matemático para dar unha segunda vida aos residuos agroalimentarios

Author(s): CEIT/ESCI
Published in: Sogama Circular, 2020
Publisher: Sogama Circular

Tecnología verde para dar nueva vida a los residuos agroalimentarios

Author(s): NA
Published in: CETEM, 2020
Publisher: CETEM

Flanders' FOOD is een circulaire doener

Author(s): Ellen Martens
Published in: Food Radar, Issue 27.04.2022, 2022
Publisher: Flanders' FOOD

Nueva vida a los residuos agroalimentarios

Author(s): NA
Published in: El sol sale para todos, 2020
Publisher: El sol sale para todos

CEIT coordina un proyecto para la reutilización de residuos de la industria agroalimentaria

Author(s): NA
Published in: Interempresas, 2020
Publisher: Interempresas

Europese project Model2Bio gericht op reductie van voedselverspilling

Author(s): Flanders' FOOD
Published in: Food Holland, 2021
Publisher: Food Holland

Invulling van de Farm to Fork strategie door innovatie

Author(s): Charlotte Boone
Published in: Food Radar, 2020
Publisher: Food Radar

Bestaat afval niet?

Author(s): Ellen Martens
Published in: Food Radar, 2021
Publisher: Food Radar

Unlocking the Hidden Value of Agri-Food By-Products

Author(s): Cristina Hurtado
Published in: 2023
Publisher: Food tank

Ceit coordina el proyecto Model2bio para la reutilización de residuos de la industria agro-alimentaria

Author(s): CEIT/ESCI
Published in: Retema: Revista Técnica de Medio Ambiente, 2020
Publisher: RETEMA

Συμμετοχή της ΔΙΑΔΥΜΑ στην εβδομάδα Κλιματικής Ουδετερότητας 2022

Author(s): Kyriaki G. Sakellariou
Published in: prlogos, Issue 15.06.2022, 2022
Publisher: Diadyma/CluBE

Solving the Problem of Food Loss with Maths

Author(s): Íñigo Barasoain Echepare
Published in: Issue 09.05.2023, 2023
Publisher: earth.org

Tecnología verde, dará vida a residuos alimenticios.

Author(s): NA
Published in: TQV, 2020
Publisher: TQV

Waste not, want not: how Europe can both save food by-products and boost the circular economy

Author(s): Tamara Fernandez, Miguel Asin
Published in: Issue 09.11.2023, 2023
Publisher: Illuminem

Model2Bio

Author(s): NA
Published in: BIOBESTicide, 2021
Publisher: BIOBESTicide

Ceit coordina el proyecto Model2bio para la reutilización de residuos de la industria agro-alimentaria

Author(s): NA
Published in: Aclima, 2020
Publisher: Aclima

Model2Bio

Author(s): NA
Published in: LOCALCIR INTERREG V A España Portugal (POCTEP), 2021
Publisher: LOCALCIR INTERREG V A España Portugal (POCTEP)

Tecnología verde para dar nueva vida a los residuos agroalimentarios

Author(s): CEIT/ESCI
Published in: EcoNoticias.com, 2020
Publisher: EcoNoticias.com

Europese project Model2Bio gericht op reductie van voedselverspilling

Author(s): Flanders' FOOD
Published in: Agri Holland, 2021
Publisher: Agri Holland

CEIT coordina un proyecto para la reutilización de residuos de la industria agro-alimentaria

Author(s): NA
Published in: Aguasresiduales.info, 2020
Publisher: Aguasresiduales.info

Valorising food waste streams based on mathematical models

Author(s): Flanders' FOOD
Published in: Agro & Chemistry, 2020
Publisher: Flanders´Food

Nature works in circles, the agri-food sector should too

Author(s): Marta Santiváñez
Published in: model2bio website, Issue 19.01.2022, 2022
Publisher: ESCI

MODELLING TOOL FOR GIVING VALUE TO AGRI-FOOD RESIDUAL STREAMS IN BIO-BASED INDUSTRIES

Author(s): CORDIS
Published in: Online National Agricultural Library, 2020
Publisher: US Department of Agriculture

Ako obmedziť plytvanie jedlom? Potraviny zachraňujú pred skládkou aj digitálne technológie

Author(s): HORIZON: The EU research and innovation magazine
Published in: NasVidiek.sk, Issue 3/12/2021, 2021
Publisher: NasVidiek.sk

MODEL2BIO Proyecto: Gestión del cambio

Author(s): NA
Published in: INCREA, 2021
Publisher: INCREA

Nieuwe tool wil reststromen voedingsindustrie efficiënt gebruiken

Author(s): ESCI
Published in: Ecotips, 2020
Publisher: Ecotips

Digital technologies rescue food from landfill

Author(s): Susan Langthorp
Published in: Cyprus Mail, Issue 7/12/2021, 2021
Publisher: Cyprus Mail

Model2Bio supports reuse of food industry waste streams

Author(s): Flanders´Food
Published in: Agro and Chemistry, 2020
Publisher: Agro and Chemistry

Ekonomia zirkularra praktikara eramateko bideak

Author(s): CEIT
Published in: elhuyar zientzia eta teknologia, Issue 01.03.2022, 2022
Publisher: elhuyar zientzia eta teknologia

Conference proceedings (2)

Mapping of agri-food and bio-based industries in the region of W. Macedonia for potential valorization of agri-food residual streams into high-added value products

Author(s): Kyriaki G. Sakellariou; Eleni Papista; Dimitris Silikas; Aikaterini Giannakoula; Nikolaos Ntavos; Yannis Fallas; Periklis Kafasis
Published in: Issue 14.07.2022, 2022
Publisher: Kyriaki G. Sakellariou (self-archived on Zenodo)
DOI: 10.5281/zenodo.7628083

MODEL2BIO. Modelling tool for giving value to agri-food residual streams in bio-based industries

Author(s): ernández Arévalo, Tamara, Mendiola, Mónica, Podhorski, Adam, Sijtsma, Lolke, Maron, Etienne, Papista, Eleni, Diaz, Maria, Uyttebroek, Maarten, Obermeier, Melanie, Sakellariou, Kyriaki
Published in: Issue 26.10.2023, 2023
Publisher: Zenodo
DOI: 10.5281/zenodo.10044742