THE ROLE OF LIPOLYSIS IN MEMBRANE LIPID OXIDATION, IN FOODS HIGH IN UNSATURATED FATS

Project Information

Grant agreement ID: FAIR973228

Project closed

Start date 1 September 1997

End date 31 August 2000

Funded under

• Specific research, technological development and demonstration programme in the field of agriculture and fisheries (including agro-industry, food technologies, forestry, aquaculture and rural development), 1994-1998

Total cost € 0,00

EU contribution € 800 000,00

Coordinated by

Unilever UK Central Resources Ltd
United Kingdom

Fields of science

• natural sciences › chemical sciences › electrochemistry › electrolysis
• natural sciences › biological sciences › biochemistry › biomolecules › lipids

Programme(s)

• FP4-FAIR - Specific research, technological development and demonstration programme in the field of agriculture and fisheries (including agro-industry, food technologies, forestry, aquaculture and rural development), 1994-1998

Topic(s)

• 3.4.1 - Biochemistry

Call for proposal

Data not available

Funding Scheme

CSC - Cost-sharing contracts

Coordinator

Unilever UK Central Resources Ltd

• EU contribution: No data
• Address: Colworth House ; MK44 1LQ Sharnbrook ; United Kingdom
• Total cost: No data

Participants (3)

C.N.R.S. - DELEGUE REGIONAL PROVENCE ALPES COTE D'AZUR

France

• EU contribution: No data
• Address: CHEMIN JOSEPH-AIGUIER, 31 ; 13402 MARSEILLE
• Total cost: No data

THE SWEDISH INSTITUTE FOR FOOD AND BIOTECHNOLOGY (S.I.K.)

Sweden

• EU contribution: No data
• Address: FRANS PERSSONS VÄG, 6 - P.O. BOX 5401 ; 402 29 GÖTEBORG
• Total cost: No data

WAGENINGEN AGRICULTURAL UNIVERSITY

Netherlands

• EU contribution: No data
• Address: ENLAAN, 3 ; 6703 HA WAGENINGEN
• Total cost: No data