Sucrose crystallisation and biopolymer (hydrocolloids) gelation in confectionery products | Project | Fact Sheet | FP5 | CORDIS | European Commission

CORDIS
EU research results

Programme(s)

FP5-HUMAN POTENTIAL - Programme for research, technological development and demonstration on "Improving the human research potential and the socio-economic knowledge base" (1998-2002)

Topic(s)

Data not available

Call for proposal

Data not available

Funding Scheme

BUR - Bursaries, grants, fellowships

Coordinator

NESTEC YORK LTD

Address

Haxby Road
YO91 1XY York
United Kingdom

Links

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Last update: 12 April 2005
Record number: 62488

Permalink: https://cordis.europa.eu/project/id/HPMI-CT-1999-00032

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