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Content archived on 2024-06-11

Development of an assay for quantitating residues in meat products

Call for proposal

Data not available

Coordinator

UNIVERSITE DE LIEGE
EU contribution
No data
Address
17,Allee de la Chimie 3 - Bètiment B6
4000 LIEGE
Belgium

See on map

Total cost
No data

Participants (5)