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Content archived on 2024-05-18

9th european nutrition conference health and quality of life in europe : the challenges of the modern eupoean food system

Objective

The Italian Human Nutrition Society (SINU) is organising the 9th European Nutrition Conference in Rome, on October lest-4th 2003, on behalf of FENS and in collaboration with EANS. The conference will focus on the changes in the European food system and their impact on present and on future health of people living in Europe. The meeting will have sessions on health and food, will discuss basic science and applications, and will be a forum for exchanges between scientists, industry, governments, international organisations, consumers' groups. The meeting might become an opportunity to present and discuss the achievements of EU funded projects in nutrition (Framework V), as well as to discuss the EU research policy on health, agro-industrial production, the environment (Framework VI) and its relationship with the research policy of member states.

Fields of science (EuroSciVoc)

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Topic(s)

Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.

Call for proposal

Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.

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Funding Scheme

Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.

ACM - Preparatory, accompanying and support measures

Coordinator

SOCIETA ITALIANA DI NUTRIZIONE UMANA
EU contribution
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Address
Via Ardeatina, 546
00178 ROMA
Italy

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Total cost

The total costs incurred by this organisation to participate in the project, including direct and indirect costs. This amount is a subset of the overall project budget.

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