Objective
This SSA will build-up a sustainable network in food safety. It aims at knowledge sharing to prevent risks related to microbial hazards, to find future RTD needs and apply for RTD funding in food processing and packaging safety. The action will focus towards Czech Republic, Denmark, Estonia, Finland, Hungary, Latvia, Slovenia and Turkey in the pilot actions, seminars, and workshops on process hygiene and end product safety. Interested researchers and SME representatives from other new EU countries and ACCs will be encouraged to participate in the activities.
The objectives of SAFOODNET are to:
1) disseminate knowledge from national and international food safety projects in open seminars, workshops, practical exercises, RTD activities and pilot actions resulting in new research projects for food industry especially SMEs;
2)establish an expert group (EG)in which authorities, scientists, industrial representatives build-up or strengthen existing networks and identify specific needs for future RTD activities in food safety and
3) bridge networks within the new EU, fostering scientific co-operation and knowledge transfer in food safety.
The expected achievements of SAFOODNET are: 3 open seminars in microbial contamination routes, risk assessment and management to disseminate safety issues to a targeted audience of industrial, research and authority people; 2 workshops incl. practical exercises in microbial risk assessment and management to disseminate methodologies and methods; establishment and maintenance of the project network using a project web-site, which partly is public; establishment of an EG to suggest and evaluate pilot actions for future needs in RTD activities; performance of pilot actions in food safety suggested by the EG in food industry especially in SMEs as a base for future RTD activities and building-up a new channel for scientific co-operation within the new EU aiming at preparation of research proposals in coming EU calls based on the EG report.
Fields of science (EuroSciVoc)
CORDIS classifies projects with EuroSciVoc, a multilingual taxonomy of fields of science, through a semi-automatic process based on NLP techniques. See: The European Science Vocabulary.
CORDIS classifies projects with EuroSciVoc, a multilingual taxonomy of fields of science, through a semi-automatic process based on NLP techniques. See: The European Science Vocabulary.
- agricultural sciences animal and dairy science dairy
- engineering and technology other engineering and technologies food technology food safety
- social sciences sociology governance crisis management
- natural sciences chemical sciences analytical chemistry mass spectrometry
- social sciences political sciences government systems
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Keywords
Project’s keywords as indicated by the project coordinator. Not to be confused with the EuroSciVoc taxonomy (Fields of science)
Project’s keywords as indicated by the project coordinator. Not to be confused with the EuroSciVoc taxonomy (Fields of science)
Programme(s)
Multi-annual funding programmes that define the EU’s priorities for research and innovation.
Multi-annual funding programmes that define the EU’s priorities for research and innovation.
Topic(s)
Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.
Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.
Call for proposal
Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.
Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.
FP6-2004-FOOD-3-B
See other projects for this call
Funding Scheme
Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.
Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.
Coordinator
ESPOO
Finland
The total costs incurred by this organisation to participate in the project, including direct and indirect costs. This amount is a subset of the overall project budget.