Fostering the Urban food System Transformation through Innovative Living Labs Implementation

CORDIS proporciona enlaces a los documentos públicos y las publicaciones de los proyectos de los programas marco HORIZONTE.

Los enlaces a los documentos y las publicaciones de los proyectos del Séptimo Programa Marco, así como los enlaces a algunos tipos de resultados específicos, como conjuntos de datos y «software», se obtienen dinámicamente de OpenAIRE .

Resultado final

Guidelines for the identif. and involv of city food system actors

Guidelines for the optimal expansion of the living lab network and for the identification of types and sector actors

Results on Clustering with other EU projects. Intermediate version II.

Report on the present project activities in the EU funded programs and EU-wide and/or national activities regarding urban food system transition. Version 2.

Manual Governance strategy handbook (for the manag. of L. Labs)

Manual for consortium to clearly define the management, communication and information flow of the living labs.

Evaluation of action implementation report

Report on the evaluation of the monitoring plan for action implementation composed by KPIs, procedures for calculation, metrics, datasets, surveys, interviews, etc.

Innovative Procurement Process

Report on the Pre-commercial procurement process to be launch at city level in the Living Lab ecosystem in order to ensure the legacy and scalability.

Evaluation framework

Procedure for evaluation of the actions implemented.

Cultivation world experience coaching and learning exchang

Report on the results of exchange initiatives of the cooperation and networking groups in the specific areas pinpointed and prioritized by the food labs established in the FUSILLI cities.

D/C Material and Channels

Guidelines for the consortium to maximise the communication efforts.

Report on Cooperation and Collaboration Efforts

Report on consolidation of all the cooperation strategies established.

Manual for Responsible Innovation Self-Assessment (RISA)

Manual with principles of ethical and public concerns evaluation in the Living labs

IP management report. Intermediate version I.

Report on Exploitable Results identification of individual exploitation and protection paths and timeline to market deployment Version 1

Innovative Financing Schemes

Catalogue of a set of innovative financing schemes sourced in the Equity Capital Markets, within the Cash Equity Financing Alternatives and the Monetization Strategies, main pillar of the FUSILLI Investment Infrastructure Package.

Inventorying the Networking Group

Guidelines for the consortium to maximise the communication efforts The first ones are developed in M8 but considering futere updates in M18 M31 M48

Kick-off meeting minutes

Kickoff meeting minutes

Urban food plan for strengthen urban-rural linkages (12 documents)

12 cities reports including the description of the specific policies and actions to strengthen urban-rural linkages in their urban food system actions.

Report on implementation of actions commissioning (12 documents)

12 involved cities reports, each one with the final actions, location and implementation of actions commissioning in each FOOD 2030 Living Labs.

Report with 5-10 in-depth case studies and employed strategies

Report on the database collected form scientific and literature review of 510 different European urban food policy cases succesfully implemented

Policy Guidelines and Recommendations

PGuidelines for supporting the development of policies and actions to food system transformation.

Report on the DLA showing strategies of the FUSILLI living labs

Report on the strategy and tools designed for the creation of a Knowledge Community .

Results on Clustering with other EU projects

Report on the present project activities in the EU funded programs and EU-wide and/or national activities regarding urban food system transition.

Joint activities and events

Planning of the Joint activities and events to be develop in the FOOD LABs and joint events, including coordination with WP3 and WP5.

Report on Technology Watch and Market Analysis

Report on the observation of several existing networks and databases regarding market trends and needs.

Urban food policy report (12 documents integrated)

Integration of the 12 cities' reports in one about the definition of policies related to thier local food system.

Inventory (report) about Living Lab designs

Inventory of the best practices and experiences of living labs in other cities

Results of network of FOOD 2030 Living Labs events

Report on results and lessons learned of the workshops carried under the network of Food 2030 Living Labs

Urban food action plan & URBAN FOOD PLAN (12 documents)

12 cities' designed Action Plan, based on their local policy report, with the specific actions for their local urban food system.

Living Lab road maps (from each of the 12 cities)

Report for each living lab with the major steps and milestones of their strategy of development.

Roadmap, timeline, schedule of workshops and role of stakeholders in planning process (12 documents integrated)

Definition of the urban food planning directions, timeline and schedule of workshops and role of the stakeholders.

Results on Clustering with other EU projects. Intermediate version I.

Report on the present project activities in the EU funded programs and EUwide andor national activities regarding urban food system transition Version 1

Exploitation Strategy

Report on the exploitable results and their exploitation potential of the FUSILLI findings Recommendations to guarantee the continuation research and business models after FUSILLI

D/C Strategy

First version of the Dissemination and Communication Strategy at M8, with an update at M35 in order to adapt to future new circumstances in case it is needed.

Operational roadmap of Network of FOOD 2030 L. Labs

Description of the directions targets and operational working structure of the European netwok of Living Labs

Innovative Funding Schemes

Booklet of suitable funding instruments enabling FUSILLI use cases. It adapts already-in-the-market schemes and innovative ones.

Public report on Living Lab designs and self-assessments

Report on the guidelines for setting up local management, locations, plan activities.

Investment Infrastructure Package

The package is a trusting capacity building process for city representatives in terms of understanding the lexicon and the value of the business plan, business models, funding and financing schemes proposed.

Innovative Business Plan Scheme and Business Model Canvas

Tool of the Investment Infrastructure able to deliver a bankable business plan for the business case; additionally there is a Canvas.

Online knowledge platform

Creation and implementation of an online platform that gather and integrate knowledge of urban food governance.

ICT tool for supporting evaluation process

Benchmarking tool to monitor and evaluate the compliance of the current status of the city with existing policies, as well as new defined targets (using Key Performance Indicators/KPIs).

ICT tool for behavioural change

Social game developed trough a mobile application for behavioural change connected with the benchmarking tool.

Data management plan

Description of the data generated andor collected during the project life cycle and how it will be managed ensuring that research data is findable accessible interoperable and reusable FAIR This plan will take also into account the GDPR regulation

Project Website

Project website live

Publicaciones

Civil servants' perspectives of creativity in multi-stakeholder urban food system transformation

Autores: van der Meij, MG; Zandbergen, Sharon; Luger, Jonathan
Publicado en: European Association for Creativity and Innovation - Connect2Create conference papers, Edición 9, 2022
Editor: EACI (European Association for Creativity and Innovation)
DOI: 10.5281/zenodo.10688027

PERSPECTIVE FOR THE TRANSFORMATION OF NUTRITION SYSTEMS AND PRACTICES THROUGH THE PRISM OF SCHOOL MEALS IN KHARKIV

Autores: Muradyan Olena; Khyzhniak Olekandr; Lytovchenko Artem
Publicado en: ТРАНСФОРМАЦІЯ СОЦІАЛЬНИХ ІНСТИТУТІВ В ІНФОРМАЦІЙНОМУ СУСПІЛЬСТВІ, IV Congres SAU, thesis materials, Edición 1, 2021, Página(s) 265-267
Editor: Sociological Association of Ukraine
DOI: 10.5281/zenodo.6912728

Fostering Education of Environmental Citizenship through Food Living Labs

Autores: Wilde, Danielle; Karyda, Mary
Publicado en: 2nd International Conference of International Researchers of the Education for Environmental Citizenship 2022, Edición 14(1), 22, 2022
Editor: mdpi
DOI: 10.3390/environsciproc2022014022

Feasting on Participatory Methodologies for Regenerative Food Transitions

Autores: Marketa Dolejsova, Danielle Wilde, Hilary Davis, Ferran Altarriba Bertran
Publicado en: Proceedings of the Participatory Design Conference 2022 - Volume 2, Edición 1, 2023, Página(s) 210-214
Editor: ACM
DOI: 10.1145/3537797.3537832

Towards a European Urban Agriculture Policy and Governance Framework. Learning from the Roman experience.

Autores: Elisabetta Luzzi, Patricia Hernandez Lelli
Publicado en: PROCEEDINGS OF AESOP SUSTAINABLE FOOD PLANNING CONFERENCE, Edición 20-22.06.2024, 2024, Página(s) 42-58
Editor: AESOP

Identifying Challenges of Food Living Labs in Food System Sustainability Transformation in Finland

Autores: Luoto, Sanna; Luger, Jonathan; Kallio, Ella; Heikkilä, Tuija; Lindell, Mikael; Kivelä, Reetta; Sandell, Mari; van der Meij, MG
Publicado en: Proceedings of the OpenLivingLab Days Conference 2022, Edición 2022 (4), 2022, Página(s) 194-200, ISBN 9789464668605
Editor: European Network of Living Labs
DOI: 10.5281/zenodo.10687998

Foraging Tangibles for Participatory Design: Decolonising Co-creative Processes through Sustainable Engagement with Place

Autores: Wilde, Danielle; Karyda, Mary; Østergaard Fog, Iben
Publicado en: PDC '22: Proceedings of the Participatory Design Conference 2022, Edición 2 (2022), 2022, Página(s) 179-185, ISBN 978-1-4503-9681-3
Editor: Association for Computing Machinery
DOI: 10.1145/3537797.3537871

Social Demand for Healthy Food for Pupils in Ukraine: Case of Kharkiv Region

Autores: Vyacheslav Nikulin; Oleksandr Kizilov; Daria Yashkina
Publicado en: Advances in Social Science, Education and Humanities Research, volume 617, 2021, Página(s) 21-26
Editor: Atlantis Press
DOI: 10.2991/assehr.k.211218.004

Public perception of and involvement in Urban Agriculture and Food Security

Autores: Boukharta, Ouiam Fatiha; Leticia Chico, Santamarta; Luis Manuel, Navas-Gracia
Publicado en: XII congreso ibérico de AGROINGENIERÍA, Edición 7, 2023
Editor: XII congreso ibérico de AGROINGENIERÍA
DOI: 10.5281/zenodo.10696829

Establishing a Sustainable and Healthy Local Food System through the Establishment of Urban Spaces within two cities in Spain

Autores: O.F. Boukharta, L.C. Santamarta, L.M. Navas Gracia
Publicado en: XII congreso ibérico de AGROINGENIERÍA, Edición 4, 2023
Editor: XII congreso ibérico de AGROINGENIERÍA
DOI: 10.5281/zenodo.10697863

Food deserts of alternative consumption spaces in European cities

Autores: KARAKAYA AYALP, EMEL; Fernandez Casal, Laura; SEVM PELN, ZTRK; Pinedo Gil, Julia; GEER SARGIN, FERAL
Publicado en: 11th AESOP Association of European Schools of Planning Sustainable Food Planning Conference, Edición 3, 2024, Página(s) 280-287
Editor: 11th AESOP Association of European Schools of Planning Sustainable Food Planning Conference
DOI: 10.5281/zenodo.14652487

Sociometabolic approach to urban and rural links - operationalization through alternative food initiatives

Autores: KARAKAYA AYALP, EMEL; SEVM PELN, ZTRK; GEER SARGIN, FERAL; YILMAZ, MEHMET CAN
Publicado en: 11th AESOP Association of European Schools of Planning Sustainable Food Planning Conference, Edición 5, 2024
Editor: 11th AESOP Association of European Schools of Planning Sustainable Food Planning Conference
DOI: 10.5281/zenodo.14652533

City agricultural systems, innovative alternatives for sustainability transitions: Evidence from case studies in France

Autores: Boukharta, Ouiam-Fatiha; Sauve, Loc; Fabri, Fabiana; Chico-Santamarta, Leticia; Navas-Gracia, Luis-Manuel
Publicado en: Congress Farm To Fork: Our Food Our Health Our Future, Edición 7, 2023
Editor: Congress Farm To Fork

Establishing a Sustainable and Healthy Local Food System through the Establishment of Urban Spaces within two cities in Spain

Autores: Boukharta, O.F., Santamarta, L.C., Navas Gracia, L.M.
Publicado en: Proceedings of the 12th Iberian Agroengineering Congress, Edición 4, 2023, Página(s) 541-549, ISBN 978-84-09-53018-2
Editor: Escuela Técnica Superior de Ingeniería Agronómica. Universidad de Sevilla.
DOI: 10.5281/zenodo.10697863

"""Farm to Fork: Our Food, Our Health, Our Future"" Congress"

Autores: Edited by: Alexandra Camelo, Alexandra Lucas, Ana Riscado, Ana Silveira, Ana Rodrigues, Bruno Marçal, Cátia Baptista, Célia Ferreira, Christophe Espírito Santo, Filomena Pereira, Helena Beato, Inês Barreto, Inês Brandão, Inês Cabaço, Isabel André, Luísa Paulo, Mário Cristóvão, Miguel Lucas, Natanael Santos, Patrícia Coelho, Rodrigo Rato, Sara Martins, Vanessa Vasconcelos
Publicado en: """Farm to Fork: Our Food, Our Health, Our Future"" Congress", Edición 1, 2024, Página(s) 1-413, ISBN 9782832512524
Editor: Frontiers Media SA
DOI: 10.3389/978-2-8325-1252-4

Agroecological urbanism for an urban future. Bottom-up Transitions: evidence from Nilfer, Turkey

Autores: KARAKAYA AYALP, EMEL; YILMAZ, MEHMET CAN; GEER SARGIN, FERAL; SEVM PELN, ZTRK
Publicado en: 11th AESOP Association of European Schools of Planning Sustainable Food Planning Conference, Edición 6, 2024
Editor: 11th AESOP Association of European Schools of Planning Sustainable Food Planning Conference
DOI: 10.5281/zenodo.14652303

Public perception of and involvement in Urban Agriculture and Food Security

Autores: Boukharta, Ouiam Fatiha; Leticia Chico, Santamarta; Luis Manuel, Navas-Gracia
Publicado en: Proceedings of the 12th Iberian Agroengineering Congress, Edición 1, 2023, Página(s) 523-532, ISBN 978-84-09-53018-2
Editor: Servicio de Publicaciones de la Consejería de Agricultura
DOI: 10.5281/zenodo.10696829

Feasting on Participatory Methodologies for Regenerative Food Transitions

Autores: Dolejsova, Marketa; Wilde, Danielle; Davis, Hilary; Altarriba Bertran, Ferran
Publicado en: Proceedings of the Participatory Design Conference 2022 - Volume 2, Edición 1, 2022, Página(s) 210–214
Editor: Association for Computing Machinery
DOI: 10.1145/3537797.3537832

Evaluation of Urban Sustainability in Cities of The French Way of Saint James (Camino de Santiago Francés) in Castilla y León according to The Spanish Urban Agenda

Autores: Francisco Tomatis, Luisa F. Lozano-Castellanos, Oscar L. García-Navarrete, Adriana Correa-Guimaraes, Maria Sol Wilhelm, Ouiam Fatiha Boukharta, Diana A. Murcia Velasco, José E. Méndez-Vanegas
Publicado en: Sustainability, Edición 14, 2024, Página(s) 9164, ISSN 2071-1050
Editor: MDPI Open Access Publishing
DOI: 10.3390/su14159164

RIQUALIFICAZIONE DELLE PERIFERIE DAL PASSATO INDUSTRIALE: IL RUOLO DELLE NATURE-BASED SOLUTIONS A TORINO

Autores: BATTISTI, LUCA; DANSERO, EGIDIO; DI GIOIA, ALBERTO
Publicado en: Documenti Geografici, Edición 2 (2023), 2023, Página(s) 279-303, ISSN 2281-7549
Editor: Tor Vergata
DOI: 10.19246/DOCUGEO2281-7549/202302_15

Prediction of Daily Ambient Temperature and Its Hourly Estimation Using Artificial Neural Networks in Urban Allotment Gardens and an Urban Park in Valladolid, Castilla y León, Spain

Autores: Francisco Tomatis, Francisco Javier Diez, Maria Sol Wilelm and Luis Manuel Navas-Gracia
Publicado en: Agronomy 2024, Vol. 14, Edición 1, 60, Edición Vol. 14, Edición 1, 60, 2023, ISSN 2073-4395
Editor: MDPI
DOI: 10.3390/agronomy14010060

Environmental Consequences of Shelf Life Extension: Conventional versus Active Packaging for Fresh-Cut Salads

Autores: Raquel Villanova-Estors, Diana Alexandra Murcia-Velasco, Adriana Correa-Guimarães, Gracia López-Carballo, Pilar Hernández-Muñoz, Rafael Gavara, and Luis Manuel Navas-Gracia
Publicado en: Plants. This article belongs to the Special Edición The Impact of LED (Light-Emitting Diode) Spectra on Plant Growth and Quality 2.0, Edición 31 October 2023, 2023, Página(s) 18, ISSN 2073-4395
Editor: MDPI
DOI: 10.3390/agronomy13112749

Food inequality in Kharkiv during the war: an overview of causes, manifestations and ways to overcome

Autores: Dmytro Boiko, Diana Usenko
Publicado en: SOCIOПРОСТІР, 2023, Página(s) 15-22, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-02

Benefits of Non-Commercial Urban Agricultural Practices—A Systematic Literature Review

Autores: Ouiam Fatiha Boukharta, Iona Yuelu Huang, Laura Vickers, Luis Manuel Navas-Gracia, Leticia Chico-Santamarta
Publicado en: Agronomy, Edición 14, 2024, Página(s) 234, ISSN 2073-4395
Editor: MDPI AG
DOI: 10.3390/agronomy14020234

Special Issue: Urban Food Planning

Autores: Guest Editors: Emel Karakaya Ayalp, Einar Braathen, Danielle Wilde
Publicado en: Planlama, Edición 15/02/2025, 2025, ISSN 1300-7319
Editor: UCTEA Chamber of City Planners

Small wins in practice: Learnings from 16 European initiatives working towards the transformation of urban food systems

Autores: Madhura Rao, Jonathan Luger, Barbara J. Regeer, Cristina Yacoub Lopez, Danielle Wilde, David Wilde, Emel Karakaya Ayalp, Julia Pinedo Gil, Nina Isabella Moeller, Yağmur Özcan Cive, Marjoleine G. van der Meij
Publicado en: Food Policy, Edición 129, 2024, Página(s) 102761, ISSN 0306-9192
Editor: Pergamon Press
DOI: 10.1016/j.foodpol.2024.102761

The Quality Turn of Food Deserts into Food Oases in European Cities: Market Opportunities for Local Producers

Autores: Laura Fernández-Casal, Emel Karakaya Ayalp, Sevim Pelin Öztürk, Luis Manuel Navas-Gracia, Feral Geçer Sargın, Julia Pinedo-Gil
Publicado en: Agriculture, Edición 15, 2025, Página(s) 229, ISSN 2077-0472
Editor: MDPI
DOI: 10.3390/agriculture15030229

The Alternative Food Geography in Europe: An Elaboration Through the Socio-Metabolic Approach

Autores: Emel Karakaya Ayalp, Sevim Pelin Öztürk, Feral Geçer Sargın
Publicado en: Sustainability, Edición 17, 2025, Página(s) 1603, ISSN 2071-1050
Editor: MDPI Open Access Publishing
DOI: 10.3390/su17041603

Effects of different types of artificial light on the phytochemicals of Lactuca sativa L. Variety Great Lakes 118 cultivated under aeroponic system

Autores: Luisa Fernanda Lozano-Castellanos, Eva Sánchez-Hernández, Luis Manuel Navas-Gracia, Pablo Martín-Ramos, Adriana Correa-Guimaraes
Publicado en: Food Bioscience, Edición 64, 2025, Página(s) 105950, ISSN 2212-4292
Editor: Elsevier BV
DOI: 10.1016/j.fbio.2025.105950

The impact of the Ukrainian food crisis on the globalized world

Autores: Artem Lytovchenko
Publicado en: SOCIOПРОСТІР, 2023, Página(s) 55-60, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-07

Enhancing the nutritional value of a sugar-free Greek-style yoghurt by incorporating strawberry-tree (Arbutus unedo L.) fruit and peach (Prunus persica)

Autores: Raquel Carriço, Joanna Marcos, Cátia Baptista, Vanessa Vasconcelos, Helena Beato, Ana Riscado, Ana Silveira, Inês Pitacas, Luisa Paulo, António Moutinho Rodrigues, Maria Lídia Palma, Marisa Nicolai, Regina Menezes, Paula Pereira, Christophe Espírito Santo, Mário Cristóvão, Inês Brandão
Publicado en: Biomedical and Biopharmaceutical Research, Edición 22, 2025, Página(s) 1-20, ISSN 2182-2379
Editor: ALIES [Associação Lusófona para o Desenvolvimento da Investigação e Ensino em Ciências da Saúde]
DOI: 10.19277/bbr.22.1.347

Embedding urban agriculture into European Nature-based Solutions policies

Autores: Giusy De Grazia, Patrica Hernandez Lelli
Publicado en: "Urban Agriculture Magazine #41: Linking future policies and next practices", Edición Volume 41, 2024, Página(s) 20-23, ISSN 1571-6244
Editor: RUAF

Local food policy: implementation of food initiatives from the national level to the level of territorial communities of Kharkiv region

Autores: Oksana Nekhaienko
Publicado en: SOCIOПРОСТІР, 2023, Página(s) 8-14, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-01

«Green» practices of Kharkiv residents during the war: results of Kharkiv Green Urban Tour 2023

Autores: Zaporozhchenko, Ruslan; Shymansky, Denys
Publicado en: «SOCIOPROSTIR: THE INTERDISCIPLINARY ONLINE COLLECTION OF SCIENTIFIC WORKS ON SOCIOLOGY AND SOCIAL WORK», Edición 13 (2023), 2023, Página(s) 48-54, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-05

Reality vs. Expectations in the Implementation of Urban Agricultural Projects—A Polycentric Governance Analysis

Autores: Ouiam Fatiha Boukharta, Loïc Sauvée, Leticia Chico-Santamarta, Fabiana Pena-Fabri, Luis Manuel Navas-Gracia
Publicado en: Urban Science, Edición 8, 2024, Página(s) 260, ISSN 2413-8851
Editor: MDPI
DOI: 10.3390/urbansci8040260

WASTE SORTING IN A FRONT-LINE CITY: OPINIONS OF KHARKIV RESIDENTS

Autores: Artem Lytovchenko
Publicado en: Scientific Journal of Polonia University, Edición 61, 2024, Página(s) 135-141, ISSN 2543-8204
Editor: Scientific Journal of Polonia University
DOI: 10.23856/6117

Addressing Fragmentation in City-led Food System Strategies: Insights from the FUSILLI Project

Autores: Sanna Luoto, Ella Kallio, Elina Pulliainen
Publicado en: Planlama, Edición Volume: 34 Edición: 3 Year: 2024, 2025, ISSN 1300-7319
Editor: UCTEA Chamber of City Planners
DOI: 10.14744/planlama.2024.92499

Roadmaps to Foster Urban Food System Transitions: Multi-level Implementations in Nilüfer, Turkey

Autores: Assoc. Prof. Dr. Emel KARAKAYA AYALP, Mehmet Can YILMAZ, Assist. Prof. Dr. Feral GEÇER SARGIN, Baha KUBAN, Gonca AKGÜL MAHREBEL
Publicado en: The European Journal of Research and Development, Edición 2(2), 2022, Página(s) 400-410, ISSN 2822-2296
Editor: ORCLEVER
DOI: 10.56038/ejrnd.v2i2.87

The Urban Agriculture experience: from a European to a Global learning process

Autores: Claudio Bordi, Patricia Hernandez Lelli
Publicado en: "Urban Agriculture Magazine #39: Enabling Multiple Benefits of Urban Agriculture", Edición Volume 39, 2023, Página(s) 33-34, ISSN 1571-6244
Editor: RUAF

URBAN FARMING AS A TOOL OF FOOD SECURITY IN FRONT-LINE KHARKIV: GLOBAL PROBLEMS FROM MICROSOCIOLOGICAL PERSPECTIVE

Autores: Lytovchenko, Artem; Nekhaienko, Oksana
Publicado en: Baltic Journal of Legal and Social Sciences, Edición 505 (5), 2023, Página(s) 48-55, ISSN 2592-8813
Editor: Baltija Publishing
DOI: 10.30525/2592-8813-2022-4-6

PROGETTO FUSILLI - Il Roma FUSILLI Living Lab

Autores: La Torre, Franco
Publicado en: NUOVA VERDE AMBIENTE, Edición 2023 (3), 2023, Página(s) 37-40, ISSN 2785-2881
Editor: VERDI AMBIENTE E SOCIETS' - APS ONLUS
DOI: 10.5281/zenodo.10688351

Kharkiv Living Lab: from an open innovation ecosystem to a participatory system of food sustainability during wartime

Autores: Olena Muradyan, Oleksandra Deineko, Olga Filippova
Publicado en: SOCIOПРОСТІР, 2023, Página(s) 23-30, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-03

Daily Estimation of Global Solar Irradiation and Temperatures Using Artificial Neural Networks through the Virtual Weather Station Concept in Castilla and León, Spain

Autores: Francisco Javier Diez, Ouiam Fatiha Boukharta, Luis Manuel Navas-Gracia, Leticia Chico-Santamarta, Andrés Martínez-Rodríguez and Adriana Correa-Guimaraes
Publicado en: Sensors, Edición 13 October 2022, 2023, Página(s) 14 pages, ISSN 1424-8220
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/s22207772

Sustainable development at school: teaching the «5R» principle (on the example of the Zero Waste Kharkiv summer camp for children from the IDPS)

Autores: Daria Yashkina, Anastasiia Soshenko
Publicado en: SOCIOПРОСТІР, Edición 13, 2023, Página(s) 61-66, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-08

Urban Gardening in a Changing Climate: A Review of Effects, Responses and Adaptation Capacities for Cities

Autores: Francisco Tomatis; Monika Egerer; Adriana Correa-Guimaraes; Luis Manuel Navas-Gracia
Publicado en: Agriculture, Edición Vol. 12, Edición 2, 502, 2023, ISSN 2077-0472
Editor: MDPI
DOI: 10.3390/agriculture13020502

Light Energy Efficiency in Lettuce Crop: Structural Indoor Designs Simulation

Autores: Luisa F. Lozano-Castellanos, Luis Manuel Navas-Gracia, Adriana Correa-Guimaraes
Publicado en: Plants. This article belongs to the Special Edición The Impact of LED (Light-Emitting Diode) Spectra on Plant Growth and Quality 2.0, Edición September 2023, 2023, Página(s) 15, ISSN 2223-7747
Editor: MDPI
DOI: 10.3390/plants12193456

Urban Gardening in a Changing Climate: A Review of Effects, Responses and Adaptation Capacities for Cities

Autores: Francisco Tomatis, Monika Egerer, Adriana Correa-Guimaraes, Luis Manuel Navas-Gracia
Publicado en: Agriculture, Edición 13, 2023, Página(s) 502, ISSN 2077-0472
Editor: MDPI AG
DOI: 10.3390/agriculture13020502

Governance structures and stakeholder’s involvement in Urban Agricultural projects: an analysis of four case studies in France

Autores: Ouiam Fatiha Boukharta, Fabiana Pena-Fabri, Leticia Chico-Santamarta, Luis Manuel Navas-Gracia, and Loïc Sauvée
Publicado en: International Food and Agribusiness Management Review, Edición 30 November 2023, 2023, Página(s) 18 pages, ISSN 1559-2448
Editor: BRILL
DOI: 10.22434/ifamr2023.0072

Culture of «green» festivals in urbanized space: the case of «Kharkiv Green Urban Fest 2023»

Autores: Yashkina, Daria; Zaporozhchenko, Ruslan; Deineko, Oleksandra
Publicado en: «SOCIOPROSTIR: THE INTERDISCIPLINARY ONLINE COLLECTION OF SCIENTIFIC WORKS ON SOCIOLOGY AND SOCIAL WORK», Edición 13 (2023), 2023, Página(s) 48-54, ISSN 2218-2470
Editor: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-06

Reviving Urban Greening in Post-Industrial Landscapes: The Case of Turin

Autores: Dogan, Evinc; Cuomo, Federico; Battisti, Luca
Publicado en: Sustainability, Edición 2023: 15 (17), 2023, ISSN 2071-1050
Editor: MDPI Open Access Publishing
DOI: 10.3390/su151712760

FOOD (IN)SECURITY FOR RISK GROUPS AT KHARKIV MARKETS: COVID-19 FACTORR

Autores: D. M. Boiko
Publicado en: Habitus, Edición 39 (2022), 2022, Página(s) 21-25, ISSN 2663-5216
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DOI: 10.32843/2663-5208.2022.39.3

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Publicado en: Habitus, Edición 39, 2022, Página(s) 21-25, ISSN 2663-5208
Editor: Publishing House Helvetica (Publications)
DOI: 10.32843/2663-5208.2022.39.3

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Editor: Publishing House Helvetica (Publications)
DOI: 10.32782/2663-5208.2022.44.1

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Publicado en: Habitus, Edición 44, 2022, Página(s) 11-15, ISSN 2663-5216
Editor: Helvetica Publishing Group
DOI: 10.32782/2663-5208.2022.44.1

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Publicado en: Experiencing and Envisioning Food, 2024, Página(s) 167-173
Editor: CRC Press
DOI: 10.1201/9781003386858-24

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Publicado en: Experiencing and Envisioning Food, 2024, Página(s) 133-138
Editor: CRC Press
DOI: 10.1201/9781003386858-18

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