Fostering the Urban food System Transformation through Innovative Living Labs Implementation

Informazioni relative al progetto

FUSILLI

ID dell’accordo di sovvenzione: 101000717

DOI 10.3030/101000717

Data della firma CE 17 Settembre 2020

Data di avvio 1 Gennaio 2021

Data di completamento 31 Dicembre 2024

Finanziato da

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Costo totale € 12 796 056,25

Contributo UE € 12 160 305,63

Coordinato da

FUNDACION CARTIF
Spain

Risultati finali

Documents, reports (22)

Guidelines for the identif. and involv of city food system actors

Guidelines for the optimal expansion of the living lab network and for the identification of types and sector actors

Results on Clustering with other EU projects. Intermediate version II.

Report on the present project activities in the EU funded programs and EU-wide and/or national activities regarding urban food system transition. Version 2.

Manual Governance strategy handbook (for the manag. of L. Labs)

Manual for consortium to clearly define the management, communication and information flow of the living labs.

Evaluation framework

Procedure for evaluation of the actions implemented.

Manual for Responsible Innovation Self-Assessment (RISA)

Manual with principles of ethical and public concerns evaluation in the Living labs

IP management report. Intermediate version I.

Report on Exploitable Results identification of individual exploitation and protection paths and timeline to market deployment Version 1

Inventorying the Networking Group

Guidelines for the consortium to maximise the communication efforts The first ones are developed in M8 but considering futere updates in M18 M31 M48

Kick-off meeting minutes

Kickoff meeting minutes

Urban food plan for strengthen urban-rural linkages (12 documents)

12 cities reports including the description of the specific policies and actions to strengthen urban-rural linkages in their urban food system actions.

Report on implementation of actions commissioning (12 documents)

12 involved cities reports, each one with the final actions, location and implementation of actions commissioning in each FOOD 2030 Living Labs.

Report with 5-10 in-depth case studies and employed strategies

Report on the database collected form scientific and literature review of 510 different European urban food policy cases succesfully implemented

Report on Technology Watch and Market Analysis

Report on the observation of several existing networks and databases regarding market trends and needs.

Urban food policy report (12 documents integrated)

Integration of the 12 cities' reports in one about the definition of policies related to thier local food system.

Inventory (report) about Living Lab designs

Inventory of the best practices and experiences of living labs in other cities

Urban food action plan & URBAN FOOD PLAN (12 documents)

12 cities' designed Action Plan, based on their local policy report, with the specific actions for their local urban food system.

Living Lab road maps (from each of the 12 cities)

Report for each living lab with the major steps and milestones of their strategy of development.

Roadmap, timeline, schedule of workshops and role of stakeholders in planning process (12 documents integrated)

Definition of the urban food planning directions, timeline and schedule of workshops and role of the stakeholders.

Results on Clustering with other EU projects. Intermediate version I.

Report on the present project activities in the EU funded programs and EUwide andor national activities regarding urban food system transition Version 1

Exploitation Strategy

Report on the exploitable results and their exploitation potential of the FUSILLI findings Recommendations to guarantee the continuation research and business models after FUSILLI

D/C Strategy

First version of the Dissemination and Communication Strategy at M8, with an update at M35 in order to adapt to future new circumstances in case it is needed.

Operational roadmap of Network of FOOD 2030 L. Labs

Description of the directions targets and operational working structure of the European netwok of Living Labs

Innovative Business Plan Scheme and Business Model Canvas

Tool of the Investment Infrastructure able to deliver a bankable business plan for the business case; additionally there is a Canvas.

Other (3)

Online knowledge platform

Creation and implementation of an online platform that gather and integrate knowledge of urban food governance.

ICT tool for supporting evaluation process

Benchmarking tool to monitor and evaluate the compliance of the current status of the city with existing policies, as well as new defined targets (using Key Performance Indicators/KPIs).

ICT tool for behavioural change

Social game developed trough a mobile application for behavioural change connected with the benchmarking tool.

Open Research Data Pilot (1)

Data management plan

Description of the data generated andor collected during the project life cycle and how it will be managed ensuring that research data is findable accessible interoperable and reusable FAIR This plan will take also into account the GDPR regulation

Websites, patent fillings, videos etc. (1)

Project Website

Project website live

Pubblicazioni

Conference proceedings (9)

Civil servants' perspectives of creativity in multi-stakeholder urban food system transformation

Autori: van der Meij, MG; Zandbergen, Sharon; Luger, Jonathan
Pubblicato in: European Association for Creativity and Innovation - Connect2Create conference papers, Numero 9, 2022
Editore: EACI (European Association for Creativity and Innovation)
DOI: 10.5281/zenodo.10688027

PERSPECTIVE FOR THE TRANSFORMATION OF NUTRITION SYSTEMS AND PRACTICES THROUGH THE PRISM OF SCHOOL MEALS IN KHARKIV

Autori: Muradyan Olena; Khyzhniak Olekandr; Lytovchenko Artem
Pubblicato in: ТРАНСФОРМАЦІЯ СОЦІАЛЬНИХ ІНСТИТУТІВ В ІНФОРМАЦІЙНОМУ СУСПІЛЬСТВІ, IV Congres SAU, thesis materials, Numero 1, 2021, Pagina/e 265-267
Editore: Sociological Association of Ukraine
DOI: 10.5281/zenodo.6912728

Fostering Education of Environmental Citizenship through Food Living Labs

Autori: Wilde, Danielle; Karyda, Mary
Pubblicato in: 2nd International Conference of International Researchers of the Education for Environmental Citizenship 2022, Numero 14(1), 22, 2022
Editore: mdpi
DOI: 10.3390/environsciproc2022014022

Identifying Challenges of Food Living Labs in Food System Sustainability Transformation in Finland

Autori: Luoto, Sanna; Luger, Jonathan; Kallio, Ella; Heikkilä, Tuija; Lindell, Mikael; Kivelä, Reetta; Sandell, Mari; van der Meij, MG
Pubblicato in: Proceedings of the OpenLivingLab Days Conference 2022, Numero 2022 (4), 2022, Pagina/e 194-200, ISBN 9789464668605
Editore: European Network of Living Labs
DOI: 10.5281/zenodo.10687998

Foraging Tangibles for Participatory Design: Decolonising Co-creative Processes through Sustainable Engagement with Place

Autori: Wilde, Danielle; Karyda, Mary; Østergaard Fog, Iben
Pubblicato in: PDC '22: Proceedings of the Participatory Design Conference 2022, Numero 2 (2022), 2022, Pagina/e 179-185, ISBN 978-1-4503-9681-3
Editore: Association for Computing Machinery
DOI: 10.1145/3537797.3537871

Social Demand for Healthy Food for Pupils in Ukraine: Case of Kharkiv Region

Autori: Vyacheslav Nikulin; Oleksandr Kizilov; Daria Yashkina
Pubblicato in: Advances in Social Science, Education and Humanities Research, volume 617, 2021, Pagina/e 21-26
Editore: Atlantis Press
DOI: 10.2991/assehr.k.211218.004

Establishing a Sustainable and Healthy Local Food System through the Establishment of Urban Spaces within two cities in Spain

Autori: O.F. Boukharta, L.C. Santamarta, L.M. Navas Gracia
Pubblicato in: XII congreso ibérico de AGROINGENIERÍA, 2023, ISBN 978-84-09-53018-2
Editore: XII congreso ibérico de AGROINGENIERÍA
DOI: 10.5281/zenodo.10697863

Public perception of and involvement in Urban Agriculture and Food Security

Autori: Boukharta, Ouiam Fatiha; Leticia Chico, Santamarta; Luis Manuel, Navas-Gracia
Pubblicato in: XII congreso ibérico de AGROINGENIERÍA, Numero 1, 2023, Pagina/e 523-532, ISBN 978-84-09-53018-2
Editore: XII congreso ibérico de AGROINGENIERÍA
DOI: 10.5281/zenodo.10696829

Feasting on Participatory Methodologies for Regenerative Food Transitions

Autori: Dolejsova, Marketa; Wilde, Danielle; Davis, Hilary; Altarriba Bertran, Ferran
Pubblicato in: Proceedings of the Participatory Design Conference 2022 - Volume 2, Numero 1, 2022, Pagina/e 210–214
Editore: Association for Computing Machinery
DOI: 10.1145/3537797.3537832

Non-peer reviewed articles (2)

FOOD (IN)SECURITY FOR RISK GROUPS AT KHARKIV MARKETS: COVID-19 FACTORR

Autori: D. M. Boiko
Pubblicato in: Habitus, Numero 39 (2022), 2022, Pagina/e 21-25, ISSN 2663-5216
Editore: Helvetica Publishing Group
DOI: 10.32843/2663-5208.2022.39.3

RISK GROUPS AT KHARKIV FOOD MARKETS: INTER HABITS AND COVID-19

Autori: D.M. Boiko
Pubblicato in: Habitus, Numero 44, 2022, Pagina/e 11-15, ISSN 2663-5216
Editore: Helvetica Publishing Group
DOI: 10.32782/2663-5208.2022.44.1

Peer reviewed articles (14)

RIQUALIFICAZIONE DELLE PERIFERIE DAL PASSATO INDUSTRIALE: IL RUOLO DELLE NATURE-BASED SOLUTIONS A TORINO

Autori: BATTISTI, LUCA; DANSERO, EGIDIO; DI GIOIA, ALBERTO
Pubblicato in: Documenti Geografici, Numero 2 (2023), 2023, Pagina/e 279-303, ISSN 2281-7549
Editore: Tor Vergata
DOI: 10.19246/DOCUGEO2281-7549/202302_15

Prediction of Daily Ambient Temperature and Its Hourly Estimation Using Artificial Neural Networks in Urban Allotment Gardens and an Urban Park in Valladolid, Castilla y León, Spain

Autori: Francisco Tomatis, Francisco Javier Diez, Maria Sol Wilelm and Luis Manuel Navas-Gracia
Pubblicato in: Agronomy 2024, Vol. 14, Numero 1, 60, Numero Vol. 14, Numero 1, 60, 2023, ISSN 2073-4395
Editore: MDPI
DOI: 10.3390/agronomy14010060

Environmental Consequences of Shelf Life Extension: Conventional versus Active Packaging for Fresh-Cut Salads

Autori: Raquel Villanova-Estors, Diana Alexandra Murcia-Velasco, Adriana Correa-Guimarães, Gracia López-Carballo, Pilar Hernández-Muñoz, Rafael Gavara, and Luis Manuel Navas-Gracia
Pubblicato in: Plants. This article belongs to the Special Numero The Impact of LED (Light-Emitting Diode) Spectra on Plant Growth and Quality 2.0, Numero 31 October 2023, 2023, Pagina/e 18, ISSN 2073-4395
Editore: MDPI
DOI: 10.3390/agronomy13112749

Social demand for Healthy Food for pupils in Ukraine: Case of Kharkiv region

Autori: Nikulin, Vyacheslav; Kizilov, Oleksandr; Yashkina, Daria
Pubblicato in: «SOCIOPROSTIR: THE INTERDISCIPLINARY ONLINE COLLECTION OF SCIENTIFIC WORKS ON SOCIOLOGY AND SOCIAL WORK», Numero 13 (2023), 2023, Pagina/e 31-38, ISSN 2218-2470
Editore: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-04

«Green» practices of Kharkiv residents during the war: results of Kharkiv Green Urban Tour 2023

Autori: Zaporozhchenko, Ruslan; Shymansky, Denys
Pubblicato in: «SOCIOPROSTIR: THE INTERDISCIPLINARY ONLINE COLLECTION OF SCIENTIFIC WORKS ON SOCIOLOGY AND SOCIAL WORK», Numero 13 (2023), 2023, Pagina/e 48-54, ISSN 2218-2470
Editore: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-05

Roadmaps to Foster Urban Food System Transitions: Multi-level Implementations in Nilüfer, Turkey

Autori: Assoc. Prof. Dr. Emel KARAKAYA AYALP, Mehmet Can YILMAZ, Assist. Prof. Dr. Feral GEÇER SARGIN, Baha KUBAN, Gonca AKGÜL MAHREBEL
Pubblicato in: The European Journal of Research and Development, Numero 2(2), 2022, Pagina/e 400-410, ISSN 2822-2296
Editore: ORCLEVER
DOI: 10.56038/ejrnd.v2i2.87

URBAN FARMING AS A TOOL OF FOOD SECURITY IN FRONT-LINE KHARKIV: GLOBAL PROBLEMS FROM MICROSOCIOLOGICAL PERSPECTIVE

Autori: Lytovchenko, Artem; Nekhaienko, Oksana
Pubblicato in: Baltic Journal of Legal and Social Sciences, Numero 505 (5), 2023, Pagina/e 48-55, ISSN 2592-8813
Editore: Baltija Publishing
DOI: 10.30525/2592-8813-2022-4-6

PROGETTO FUSILLI - Il Roma FUSILLI Living Lab

Autori: La Torre, Franco
Pubblicato in: NUOVA VERDE AMBIENTE, Numero 2023 (3), 2023, Pagina/e 37-40, ISSN 2785-2881
Editore: VERDI AMBIENTE E SOCIETS' - APS ONLUS
DOI: 10.5281/zenodo.10688351

Daily Estimation of Global Solar Irradiation and Temperatures Using Artificial Neural Networks through the Virtual Weather Station Concept in Castilla and León, Spain

Autori: Francisco Javier Diez, Ouiam Fatiha Boukharta, Luis Manuel Navas-Gracia, Leticia Chico-Santamarta, Andrés Martínez-Rodríguez and Adriana Correa-Guimaraes
Pubblicato in: Sensors, Numero 13 October 2022, 2023, Pagina/e 14 pages, ISSN 1424-8220
Editore: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/s22207772

Urban Gardening in a Changing Climate: A Review of Effects, Responses and Adaptation Capacities for Cities

Autori: Francisco Tomatis; Monika Egerer; Adriana Correa-Guimaraes; Luis Manuel Navas-Gracia
Pubblicato in: Agriculture, Numero Vol. 12, Numero 2, 502, 2023, ISSN 2077-0472
Editore: MDPI
DOI: 10.3390/agriculture13020502

Light Energy Efficiency in Lettuce Crop: Structural Indoor Designs Simulation

Autori: Luisa F. Lozano-Castellanos, Luis Manuel Navas-Gracia, Adriana Correa-Guimaraes
Pubblicato in: Plants. This article belongs to the Special Numero The Impact of LED (Light-Emitting Diode) Spectra on Plant Growth and Quality 2.0, Numero September 2023, 2023, Pagina/e 15, ISSN 2223-7747
Editore: MDPI
DOI: 10.3390/plants12193456

Governance structures and stakeholder’s involvement in Urban Agricultural projects: an analysis of four case studies in France

Autori: Ouiam Fatiha Boukharta, Fabiana Pena-Fabri, Leticia Chico-Santamarta, Luis Manuel Navas-Gracia, and Loïc Sauvée
Pubblicato in: International Food and Agribusiness Management Review, Numero 30 November 2023, 2023, Pagina/e 18 pages, ISSN 1559-2448
Editore: BRILL
DOI: 10.22434/ifamr2023.0072

Culture of «green» festivals in urbanized space: the case of «Kharkiv Green Urban Fest 2023»

Autori: Yashkina, Daria; Zaporozhchenko, Ruslan; Deineko, Oleksandra
Pubblicato in: «SOCIOPROSTIR: THE INTERDISCIPLINARY ONLINE COLLECTION OF SCIENTIFIC WORKS ON SOCIOLOGY AND SOCIAL WORK», Numero 13 (2023), 2023, Pagina/e 48-54, ISSN 2218-2470
Editore: V.N. Karazin Kharkiv National University
DOI: 10.26565/2218-2470-2023-13-06

Reviving Urban Greening in Post-Industrial Landscapes: The Case of Turin

Autori: Dogan, Evinc; Cuomo, Federico; Battisti, Luca
Pubblicato in: Sustainability, Numero 2023: 15 (17), 2023, ISSN 2071-1050
Editore: MDPI Open Access Publishing
DOI: 10.3390/su151712760