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CORDIS - Resultados de investigaciones de la UE
CORDIS

Seaweed based market applications

CORDIS proporciona enlaces a los documentos públicos y las publicaciones de los proyectos de los programas marco HORIZONTE.

Los enlaces a los documentos y las publicaciones de los proyectos del Séptimo Programa Marco, así como los enlaces a algunos tipos de resultados específicos, como conjuntos de datos y «software», se obtienen dinámicamente de OpenAIRE .

Resultado final

Specification of methodology, data collection and research plan for LCA & ES (se abrirá en una nueva ventana)

Report on the methodology, data collection and research plan for LCA and ES. The report is the framework for the data collection and LCA work. It will outline the objectives, requirements, and protocols for measuring and data collection. The report presents a timeline for monitoring and measuring ecological data to obtain the necessary information for the analysis (Results of T9.1).

Policy and investor recommendation on ES and an understanding of their limits and thresholds (se abrirá en una nueva ventana)

Report on policy and investor recommendations on ES. The report takes the form of a white paper with background information and recommendations. The report contains the methodology (D9.1) and describes why Ecosystem services are relevant. Understanding of the limits and thresholds of the social-ecological system will be discussed and determined. This will lead to recommendations on the limits of acceptable change of the ecosystem with seaweed farms (Results of T9.1).

A platform for market exploitation based on identified products and user needs (se abrirá en una nueva ventana)

Report on the market platform content (established in T10.3) for market exploitation based on the identified products and user needs. The Industrial Purchase Group (IPG) will be identified consisting of potential purchasers and users of the market applications demonstrated. This deliverable will serve as input to the platform concerning product complexity, interdependencies, and buying processes (Results of T7.2).

Assessment of EU Regulatory Landscape in a global context (se abrirá en una nueva ventana)

Report on the EU regulatory landscape in a global context. The deliverable contains a regulatory assessment (RA) of EU legislation on macroalgae in a global context (Results of T10.5). Based on desk research and expert interviews, the currently regulatory landscape around seaweed cultivation, processing, product development, marketing and policy instruments will be assessed. The report provides an overview of European policies and regulations and compares them to those outside the EU

Characterization of SeaMark products (se abrirá en una nueva ventana)

Report on the characterization of SeaMark products, where the key processes to produce SeaMark products will be mapped. It also contains a flow chart of to detail the flow of raw materials and products, as well as the interaction, position, and function of relevant supply chain actors. The analysis is largely based on expert interviews with key partners in Seamark supply chains (Results of T8.1).

Initial assessment of market application potential (se abrirá en una nueva ventana)

Report on the assessment of the potential of market applications. This report contains the initial qualitative assessment of market application potential, including Critical Success Factors (CSF). The assessment will be based on consolidated user feedback from the IPG, and from surveys collected that support a market-oriented decision for rapid-prototyping of the products. The decision process will be facilitated with a priority matrix and description of several production scenarios. The report will identify the 3-4 most promising scenarios to be selected for a feasibility study (Results of T7.3 and T7.4).

Specification of flagship products and plan market strategy (se abrirá en una nueva ventana)

Report on the specification of flagship products and planning of market strategies. The report is based on collated user feedback that feeds into a SWOT framework for different customer segments, the most promising flagship products and market strategies will be outlined; will refer to D8.1: “Characterization of SeaMark products” (Results of T7.1)

Data Management Plan (se abrirá en una nueva ventana)

The DMP will out-line where, when, and how to deposit project generated research data in a secure repository. The DMP will make sure that third parties can access the research data and that the data will be collected, identified, stored, registered and preserved (Results of T11.6).

Publicaciones

Exploring a novel β-1,3-glucanosyltransglycosylase, MlGH17B, from a marine Muricauda lutaonensis strain for modification of laminari-oligosaccharides (se abrirá en una nueva ventana)

Autores: Leila Allahgholi, Maik G.N. Derks; Justyna M. Dobruchowska; Andrius Jasilionis; Antoine Moenaert; Léonie Jouy; Kazi Zubaida Gulshan Ara; Javier A. Linares-Pastén; Ólafur H. Friðjónsson; Guðmundur Óli Hreggviðsson; Eva Nordberg Karlsson
Publicado en: Glycobiology, 2024, ISSN 1460-2423
Editor: Oxford Academic
DOI: 10.1093/GLYCOB/CWAE007

Mannuronan C5-epimerases for tailored seaweed alginate modification (se abrirá en una nueva ventana)

Autores: Jan Muschiol, Morten Schiøtt, Maria Dalgaard Mikkelsen, Anne S. Meyer
Publicado en: Algal Research, Edición 90, 2025, ISSN 2211-9264
Editor: Elsevier BV
DOI: 10.1016/J.ALGAL.2025.104126

Exploration of High-Pressure Processing (HPP) for Preservation of the Swedish Brown Macroalgae Saccharina latissima (se abrirá en una nueva ventana)

Autores: Madeleine Jönsson, Leila Allahgholi, Marilyn Rayner, and Eva Nordberg Karlsson
Publicado en: Frontiers in Food Science and Technology, 2023, ISSN 2674-1121
Editor: Frontiers in Food Science and Technology
DOI: 10.3389/FRFST.2023.1150482

Targeted metagenomics – Enrichment for enzymes active on sulfated polysaccharides from seaweeds (se abrirá en una nueva ventana)

Autores: Bjorn Thor Adalsteinsson, Hörður Guðmundsson, Andrius Jasilionis, Morten Schiøtt, Maria Dalgaard Mikkelsen, Elísabet Eik Guðmundsdóttir, Pavithra Sivakumar, Annika Malmgren, Tushar Kaushik, Erik Apelqvist, Signe Vangsgaard, Rébecca Leblay, Ólafur Friðjónsson, Anne S. Meyer, Eva Nordberg Karlsson, Guðmundur Óli Hreggviðsson
Publicado en: Enzyme and Microbial Technology, Edición 182, 2024, ISSN 0141-0229
Editor: Elsevier BV
DOI: 10.1016/J.ENZMICTEC.2024.110528

Journal of Applied Phycology (se abrirá en una nueva ventana)

Autores: Simon, Clara; Fort, Antoine; Sulpice, Ronan
Publicado en: Journal of Applied Phycology, 2024, ISSN 0921-8971
Editor: Journal of Applied Phycology
DOI: 10.1007/S10811-024-03300-3

Marine Drugs (se abrirá en una nueva ventana)

Autores: Monica Daugbjerg Christensen; Leila Allahgholi; Javier A. Linares-Pastén; Ólafur Friðjónsson; Hörður Guðmundsson; Varsha Kale; Roya R. R. Sardari; Guðmundur Ó. Hreggviðsson; Eva Nordberg Karlsson
Publicado en: Marine Drugs, 2024, ISSN 1660-3397
Editor: MDPI AG
DOI: 10.3390/MD22030104

Identifying a sustainable operating window for seaweed aquaculture in the Global North: balancing expansion barriers and carrying capacity (se abrirá en una nueva ventana)

Autores: Sophie J.I. Koch, Ramon Filgueira, Jóhanna Alberg, Dror L. Angel, Carrie J. Byron, Mariana Cerca, Leeann B. Ennis, Urd Grandorf Bak, Frank Kane, Jonne Kotta, Stefan Kraan, Myron Peck, Marnix Poelman, Petronella M. Slegers, Kristian Spilling, Jean-Baptiste E. Thomas, Lotta C. Kluger
Publicado en: Aquaculture, Edición 611, 2026, ISSN 0044-8486
Editor: Elsevier BV
DOI: 10.1016/J.AQUACULTURE.2025.742907

Cryopreservation of vegetative thalli of Ulva species. (se abrirá en una nueva ventana)

Autores: Simon, C., Fort, A. & Sulpice, R.
Publicado en: Journal of Applied Phycology, 2024, ISSN 1573-5176
Editor: Springer Nature
DOI: 10.1007/S10811-024-03300-3

A sense of seaweed: Consumer liking of bread and spreads with the addition of four different species of northern European seaweeds. A pilot study among Swedish consumers (se abrirá en una nueva ventana)

Autores: Madeleine Jönsson, Ervan Maubert, Annabell Merkel, Cecilia Fredriksson, EvaNordberg Karlsson, and Karin Wendin
Publicado en: Future Foods, 2024, ISSN 2666-8335
Editor: Science Direct / Elsevier
DOI: 10.1016/J.FUFO.2023.100292

SeaMark (se abrirá en una nueva ventana)

Autores: Celine
Publicado en: 2022
Editor: Nofima
DOI: 10.5281/zenodo.7261409

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