Skip to main content
Go to the home page of the European Commission (opens in new window)
English English
CORDIS - EU research results
CORDIS
Content archived on 2024-06-16

European food information resource network

Objective

EuroFIR will form a world-leading collaboration on the development and application of a unified, reliable and accessible European Food Information Resource and comprise 110 researchers and 50 postgraduate students from 21 European countries. The principal objective is to build and disseminate a comprehensive, coherent and validated databank providing a single, authoritative source of food composition data in Europe for nutrients, and newly emerging bioactive compounds with putative health benefits. This objective is of fundamental importance to the Food Quality and Safety priority, and is an essential underpinning component of all food and health research in Europe. The activities aim at durable integration of efforts and the Joint Programme of Activities (JPA) is divided into 4 horizontal platforms: (1) Integration Activities (6 WPs); (2) Joint Research Activities (4 WPs); (3) Spreading of Excellence Activities (4 WPs) and (4) Network Management (1 WP). The JPA activities promote continuous cross-communication and stimulation and are grouped under 15 individual WPs but have numerous interactions. EuroFIR will be underpinned by a robust and well-established web-based software platform tool to support interactive working between the teams involved and in the spreading of excellence both internally and externally. A series of targeted formats (e.g. web-based interface, scientific publications, popular press and media) and communication channels will be used to deliver and disseminate findings, and transfer of knowledge to a variety of targeted audiences beyond the network. Training researchers (especially women) and other key staff, is indispensable to the development and sustainability of European excellence and will include: specialist workshops, exchange training visits,and a range of courses (including e-learning).

Keywords

Project’s keywords as indicated by the project coordinator. Not to be confused with the EuroSciVoc taxonomy (Fields of science)

Programme(s)

Multi-annual funding programmes that define the EU’s priorities for research and innovation.

Topic(s)

Calls for proposals are divided into topics. A topic defines a specific subject or area for which applicants can submit proposals. The description of a topic comprises its specific scope and the expected impact of the funded project.

Call for proposal

Procedure for inviting applicants to submit project proposals, with the aim of receiving EU funding.

FP6-2003-FOOD-2-A
See other projects for this call

Funding Scheme

Funding scheme (or “Type of Action”) inside a programme with common features. It specifies: the scope of what is funded; the reimbursement rate; specific evaluation criteria to qualify for funding; and the use of simplified forms of costs like lump sums.

NoE - Network of Excellence

Coordinator

INSTITUTE OF FOOD RESEARCH
EU contribution
No data
Total cost

The total costs incurred by this organisation to participate in the project, including direct and indirect costs. This amount is a subset of the overall project budget.

No data

Participants (48)

My booklet 0 0