Objective
A diverse, complex, and poorly characterised community of microorganisms lies at the heart of the wine – an industry worth over €220 billion globally. These microorganisms play key roles at all stages of the viniculture and vinification processes, from helping plants access nutrients from the soil, driving their health through protection against pathogens, to fermentation processes that transform the must into wine with its complex array of aromas and flavours. Given this importance, an improved understanding of the microbial community and its interplay will have significant effects on the industry. In recent years, 'Next Generation' DNA sequencing has revolutionised many areas of biology, including microbiology, through conferring the ability to characterise microbes on the deep community scale, through both ’shotgun’ and ’deep amplicon’ sequencing approaches. To exploit this power for the benefit of the wine industry, we propose MICROWINE, a 15 ESR Marie Curie Actions European Training Network. The network is constructed as a close collaboration between industry and academic partners, around the theme of the microbial community’s role in the wine production process. Through combining microbial metagenomic sequencing with powerful computation analyses, with metadata generated using techniques such as metabolomics and geochemistry, we will study the action of microbes from the plant protection and nutrition, through to wine fermentation process, using samples collected from both Europe and beyond. We will further train the ESRs across a wide range of relevant disciplines, and maximise information transfer through multiple host and academic-industry cosupervision and secondments. In this way, we anticipate contributing to the strength and scientific progress of the wine industry through training of a cohort of leading, interdisciplinary and tightly interconnected scientists at the forefront of modern microbiological, genomic, computational and related techniques.
Fields of science
- natural sciencesbiological sciencesmicrobiology
- agricultural sciencesagriculture, forestry, and fisheriesagricultureagronomyplant protection
- engineering and technologyindustrial biotechnologybioprocessing technologiesfermentation
- natural sciencesbiological sciencesgenetics and hereditydna
- social scienceseconomics and businesseconomicsproduction economics
- medical and health scienceshealth sciencesnutrition
- natural sciencesearth and related environmental sciencesgeochemistry
- agricultural sciencesagriculture, forestry, and fisheriesagriculturehorticultureviticulture
Programme(s)
Call for proposal
H2020-MSCA-ITN-2014
See other projects for this call
Funding Scheme
MSCA-ITN-ETN - European Training NetworksCoordinator
8000 Aarhus C
Denmark
Participants (12)
1165 Kobenhavn
CV4 8UW Coventry
1900 La Plata
33000 Bordeaux
2800 Kgs Lyngby
55116 Mainz
50009 Zaragoza
75007 Paris Cedex 07
1649 023 Lisboa
1349 017 Lisboa
1081 HV Amsterdam
78153 Le Chesnay Cedex
Partners (8)
2970 Hoersholm
94607 Oakland Ca
6845 Perth
48103 Ann Arbor
1900 La Plata
B1876BXD Bernal
0131 Tbilisi
2080-110 Almeirim
