Livrables Documents, reports (19) Strategic framework for guiding decision-makers in the choice of appropriate support instruments (including the related evaluation and learning arrangements). Copies of ethical approvals for collection of personal data by and confirmation of application of H2020 ethical standards, by all partners. Synthesis report on the future potential role of small farms in FNS in Europe in 2030 and 2050: results of a foresight assessment. First version of the Living Document Report from each region where the foresight analysis is undertaken, on the future potential role of small farms and small food businesses in FNS (reports based on a common reporting template) Practice Brief on the forms of small farmers and small food businesses organization that contribute to food availability, access, utilisation and stability Synthesis report on the main insights gained from the in-depth assessments in 30 regions (Synthesis report) Report on governance frameworks and gender Report on the governance arrangements and their influence on the contribution of small farms and food businesses to food availability, access, utilisation and stability Report on enabling conditions and existing policy instruments that are to, directly or indirectly, promote the development of small farms and a corresponding tailoring of international cooperation and agricultural research for development Report: Analytical framework and criteria for the identification of small farms and for their differentiation Report on diverse small farm situations and livelihood strategies, for all regions, identifying similarities and trends, and requirements for the improvement of existing typologies Report on the assessment and characterization of small farm distribution and spatial characteristics obtained from SENTINEL-2 data Set of 30 regional reports with the results of the validated in-depth analysis of regional food systems and the contribution of small farms and related small food businesses to FNS (reports based on a common reporting template). Report: Initial conceptual framework Policy brief with policy lessons and recommendations that are relevant for EU policy development as well as the EU strategy for international cooperation in research and innovation, paying particular attention to the Europe-Africa dialogue. Report: Empirically grounded conceptual framework For non-EU countries, set of procedures to be applied throughout the project to secure fair benefit-sharing arrangements with stakeholders from ICPC. Roadmap for participatory foresight assessments at regional level, in contrasting regional contexts across Europe and Africa, building on the evaluation of the whole process of WP4. Other (3) Map of the estimated distribution of small farms in each reference region Report on the estimated spatial distribution and key characteristics of small farms in Europe Methodological report and guidance for the use of SENTINEL-2 data in assessing and monitoring of small farms and crop production. Websites, patent fillings, videos etc. (2) Forum tool(s), incl. enhanced TECA platform Project website operational Demonstrators, pilots, prototypes (1) Impact and Communication Plan Open Research Data Pilot (1) Data Management Plan Publications Peer reviewed articles (18) Food system integration of olive-oil-producing small farms in Southern Europe Auteurs: Pavlos Karanikolas, Victor Martinez-Gomez, Francesca Galli, Paolo Prosperi, Paola A. Hernández, Laura Arnalte-Mur, Maria Rivera, Giannis Goussios, Laura Fastelli, Elpiniki Oikonomopoulou, Ana Fonseca Publié dans: Global Food Security, Issue 28, 2021, Page(s) 100499, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2021.100499 Assessing the role of small farms in regional food systems in Europe: Evidence from a comparative study Auteurs: María Rivera, Alejandro Guarín, Teresa Pinto-Correia, Henrik Almaas, Laura Arnalte Mur, Vanessa Burns, Marta Czekaj, Rowan Ellis, Francesca Galli, Mikelis Grivins, Paola Hernández, Pavlos Karanikolas, Paolo Prosperi, Pedro Sánchez Zamora Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100417, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100417 Small farms’ resilience strategies to face economic, social, and environmental disturbances in selected regions in Poland and Latvia Auteurs: Marta Czekaj, Anda Adamsone-Fiskovica, Ewa Tyran, Emils Kilis Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100416, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100416 The drivers of change for the contribution of small farms to regional food security in Europe Auteurs: L. Arnalte-Mur, D. Ortiz-Miranda, P. Cerrada-Serra, V. Martinez-Gómez, O. Moreno-Pérez, R. Barbu, H. Bjorkhaug, M. Czekaj, D. Duckett, F. Galli, G. Goussios, M. Grivins, P.A. Hernández, P. Prosperi, S. Šūmane Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100395, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100395 Small farming and generational renewal in the context of food security challenges Auteurs: Katarzyna Żmija, Arlindo Fortes, Moses Nganwani Tia, Sandra Šūmane, Sylvester Nsobire Ayambila, Dariusz Żmija, Łukasz Satoła, Lee-Ann Sutherland Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100412, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100412 Do small food businesses enable small farms to connect to regional food systems? Evidence from 9 European regions Auteurs: Paola A. Hernández, Francesca Galli, Paolo Prosperi, Sandra Šūmane, Dominic Duckett, Henrik Eli Almaas Publié dans: Global Food Security, Issue 29, 2021, Page(s) 100505, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2021.100505 Small-scale farming and food security – Policy perspectives from Central and Eastern Europe Auteurs: Irina Toma, Mark Redman, Marta Czekaj, Ewa Tyran, Mikelins Grivins, Sandra Sumane Publié dans: Global Food Security, Issue 29, 2021, Page(s) 100504, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2021.100504 Territorial fitting of small farms in Europe Auteurs: Talis Tisenkopfs, Anda Adamsone-Fiskovica, Emils Kilis, Sandra Šūmane, Mikelis Grivins, Teresa Pinto-Correia, Hilde Bjørkhaug Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100425, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100425 A new typology of small farms in Europe Auteurs: Alejandro Guarín, María Rivera, Teresa Pinto-Correia, Nuno Guiomar, Sandra Šūmane, Olga M. Moreno-Pérez Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100389, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100389 Small farms’ strategies between self-provision and socio-economic integration: effects on food system capacity to provide food and nutrition security Auteurs: Lucia Palmioli, Stefano Grando, Francesco Di Iacovo, Laura Fastelli, Francesca Galli, Paolo Prosperi, Massimo Rovai, Gianluca Brunori Publié dans: Local Environment, Issue 25/1, 2020, Page(s) 43-56, ISSN 1354-9839 Éditeur: Carfax Publishing Ltd. DOI: 10.1080/13549839.2019.1697869 Supporting the role of small farms in the European regional food systems: What role for the science-policy interface? Auteurs: Sandra Šūmane, Dionisio Ortiz Miranda, Teresa Pinto-Correia, Marta Czekaj, Dominic Duckett, Francesca Galli, Mikelis Grivins, Christina Noble, Talis Tisenkopfs, Irina Toma, Theodore Tsiligiridis Publié dans: Global Food Security, Issue 28, 2021, Page(s) 100433, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100433 SALSA Project – observations from nowotarski region Auteurs: M. Czekaj Publié dans: Wieś i Doradztwo (Village and Advisory), Issue 3 (93) July-September 2017, 2017, Page(s) 38-41, ISSN 1234-5725 Éditeur: Małopolskie Stowarzyszenie Doradztwa Rolniczego Governing Food and Agriculture in a Warming World Auteurs: Peter Newell, Olivia Taylor, Charles Touni Publié dans: Global Environmental Politics, Issue 18/2, 2018, Page(s) 53-71, ISSN 1526-3800 Éditeur: MIT Press DOI: 10.1162/glep_a_00456 Typology and distribution of small farms in Europe: Towards a better picture Auteurs: N. Guiomar, S. Godinho, T. Pinto-Correia, M. Almeida, F. Bartolini, P. Bezák, M. Biró, H. Bjørkhaug, Š. Bojnec, G. Brunori, M. Corazzin, M. Czekaj, S. Davidova, J. Kania, S. Kristensen, E. Marraccini, Zs. Molnár, J. Niedermayr, E. O’Rourke, D. Ortiz-Miranda, M. Redman, T. Sipiläinen, H. Sooväli-Sepping, S. Šūmane, D. Surová, L.A. Sutherland, E. Tcherkezova, T. Tisenkopfs, T. Tsiligirid Publié dans: Land Use Policy, Issue 75, 2018, Page(s) 784-798, ISSN 0264-8377 Éditeur: Elsevier BV DOI: 10.1016/j.landusepol.2018.04.012 ODDZIAŁYWANIE PAŃSTWA NA TWORZENIE WARUNKÓW DO ZAPEWNIENIA BEZPIECZEŃSTWA ŻYWNOŚCIOWEGO W WYMIARZE KRAJOWYM I REGIONALNYM1 Auteurs: Dariusz Żmija, Katarzyna Żmija, Marta Czekaj Publié dans: Roczniki Naukowe Stowarzyszenia Ekonomistów Rolnictwa i Agrobiznesu, Issue XX/5, 2018, Page(s) 242-249, ISSN 1508-3535 Éditeur: Polish Association of Agricultural and Agribusiness Economists DOI: 10.5604/01.3001.0012.6716 New Evaluation of Small Farms: Implication for an Analysis of Food Security Auteurs: Zahra Ardakani, Fabio Bartolini, Gianluca Brunori Publié dans: Agriculture, Issue 10/3, 2020, Page(s) 74, ISSN 2077-0472 Éditeur: Agriculture DOI: 10.3390/agriculture10030074 How do small farms contribute to food and nutrition security? Linking European small farms, strategies and outcomes in territorial food systems Auteurs: Francesca Galli, Stefano Grando, Anda Adamsone-Fiskovica, Hilde Bjørkhaug, Marta Czekaj, Dominic George Duckett, Henrik Almaas, Pavlos Karanikolas, Olga M. Moreno-Pérez, Dionisio Ortiz-Miranda, Teresa Pinto-Correia, Paolo Prosperi, Mark Redman, María Rivera, Irina Toma, Pedro Sánchez-Zamora, Sandra Šūmane, Katarzyna Żmija, Dariusz Żmija, Gianluca Brunori Publié dans: Global Food Security, Issue 26, 2020, Page(s) 100427, ISSN 2211-9124 Éditeur: Elsevier DOI: 10.1016/j.gfs.2020.100427 Food Systems and Food Security: The Role of Small Farms and Small Food Businesses in Santiago Island, Cabo Verde Auteurs: Arlindo Rodrigues Fortes, Vladmir Ferreira, Elsa Barbosa Simões, Isaurinda Baptista, Stefano Grando, Erik Sequeira Publié dans: Agriculture, Issue 10/6, 2020, Page(s) 216, ISSN 2077-0472 Éditeur: Agriculture DOI: 10.3390/agriculture10060216 Conference proceedings (16) Estimation of potential production provided by small family farms: a case study in Portugal Auteurs: Fonseca, A.M., Fonseca, C.I., Almeida, E., Guiomar, N.R., Pinto-Correia, T. Publié dans: Proceedings of the XXVII Congress. Uneven processes of Rural Change: On Diversity, Knowledge and Justice, 2017, Page(s) 218-219, ISBN 978-83-947775-0-0 Éditeur: Institute of Sociology, Jagiellonian University in Krakow Role of Small farming in food security and sustainability: a case study for Tuscany(IT) Auteurs: F. Galli, L. Fastelli, S. Grando, G. Brunori, F. Di Iacovo Publié dans: Proceedings of the XXVII Congress. Uneven processes of Rural Change: On Diversity, Knowledge and Justice, 2017, Page(s) 220-221, ISBN 978-83-947775-0-0 Éditeur: Institute of Sociology, Jagiellonian University Small farms, small food businesses and sustainable food security- SALSA Auteurs: M. Czekaj Publié dans: """The innovativeness of rural areas in urbanised territories""", 2017, Page(s) 46-47, ISBN 978-83-63313-14-2 Éditeur: Centrum Doradztwa Rolniczego Small farms according to new directions of diversification in agricultural production Auteurs: Knapik W., Czekaj M. Publié dans: Proceedings of the XXVII Congress. Uneven processes of Rural Change: On Diversity, Knowledge and Justice, 2017, Page(s) 226, ISBN 978-83-947775-0-0 Éditeur: Institute of Sociology, Jagiellonian University in Krakow Production and economic potential of small farms in Poland Auteurs: Żmija D., Czekaj M., Żmija K. Publié dans: Proceedings of the XXVII Congress. Uneven processes of Rural Change: On Diversity, Knowledge and Justice, 2017, Page(s) 237-238, ISBN 978-83-947775-0-0 Éditeur: Institute of Sociology, Jagiellonian University in Krakow Small farms typology and contribution to food and nutrition security Auteurs: T. Tisenkopfs, S. Sumane, A. Adamsone-Fiskovica, M. Grivins Publié dans: XXVII European Society for Rural Sociology congress, 24 – 27 July 2017 Kraków, Poland. On-line proceedings, 2017, Page(s) 235-237, ISBN 978-83-947775-0-0 Éditeur: The Institute of Sociology, Jagiellonian University Small farms' contribution to Food and Nutrition Security: Evidence from Greece Auteurs: P. Karanikolas, D. Theocharidis, T. Tsiligiridis, K. Tsiboukas Publié dans: XXVII European Society for Rural Sociology congress. Uneven process of rural change: On divesrity, kmowledge and justice, Issue July 24-27, 2017, 2017, Page(s) 224-226, ISBN 978-83-947775-0-0 Éditeur: Jagiellonian University Small Farms within Agri-Food Systems: marginalization or integration? Auteurs: Goussios, G., Oikonomopoulou, Elp. and Karanikolas, P. Publié dans: Book of Abstracts of the 15th Conference of the Greek Association of Agricultural Economists, 2018, Page(s) 144-145, ISBN 978-960-89601-4-5 Éditeur: Greek Association of Agricultural Economics Remote sensing Big AgriData for food availability Auteurs: Katerina Ainali, Theodore Tsiligiridis Publié dans: 2018 International Conference on Image and Video Processing, and Artificial Intelligence, 2018, Page(s) 17, ISBN 9781-510623118 Éditeur: SPIE DOI: 10.1117/12.2327014 Exploring the diverse connections between small farms and food consumption: case studies from Poland, Romania and Latvia Auteurs: Czekaj, M., Tyran, E., Šūmane, S., Barbu, R. Publié dans: "13th European IFSA Symposium ""Farming systems: facing uncertainties and enhancing opportunities""", Issue 01 - 05 July 2018, 2018 Éditeur: IFSA Food system integration of olive oil producing small farms: a comparative study of four Mediterranean regions Auteurs: Karanikolas, P., Pinto Correia, T., Martinez-Gomez, V., Galli, Fr., Hernandez, P.A., Fastelli, L., Arnalte-Mur, L., Rivera Mendez, M., Prosperi P., and Goussios, G. Publié dans: 13th European IFSA Symposium on “Farming systems: facing uncertainties and enhancing opportunities”, Issue 01 - 05 July 2018, 2018, Page(s) 1-19 Éditeur: IFSA Territorial fitting of small farms Auteurs: Tisenkopfs, T., Šūmane S., Ādamsone-Fiskoviča, A., Grīviņš, M. Publié dans: "13th European IFSA Symposium ""Farming systems: facing uncertainties and enhancing opportunities""", Issue 01 - 05 July 2018, 2018 Éditeur: IFSA Products and services at the farm gate: small producers between self-provisioning, community and markets Auteurs: Palmioli, L., Grando, S., Di Iacovo, F., Fastelli, L., Galli, F., Prosperi, P., Roval, M, Brunori, G. Publié dans: METAMORFOSI VERDE: Agricoltura, Cibo, Ecologia”, LV Convegno di Studi SIDEA, 2020, Page(s) 265 - 271, ISBN 978-90-8686-347-1 Éditeur: SIDEA Small farms in Poland – what is their production and economic potential? Auteurs: Żmija, D., Czekaj, M., Żmija, K. Publié dans: International Scientific Days 2018. “Towards Productive, Sustainable and Resilient Global Agriculture and Food Systems”, 2018, Page(s) 1850-1868 Éditeur: Association of Agricultural Economists in Slovakia Small farms’ contributions to Food and Nutritional Security: Evidence from Greece Auteurs: Karanikolas, P., Theocharidis, D., Tsiligiridis, Th., Tsiboukas, K. Publié dans: Proceedings of the XXVII Congress. Uneven processes of Rural Change: On Diversity, Knowledge and Justice, 2017, Page(s) 224-225, ISBN 978-83-947775-0-0 Éditeur: Institute of Sociology, Jagiellonian University in Krakow Small Farming role to food and nutrition security in food systems: a case study in Tuscany Auteurs: GALLI, FRANCESCA; FASTELLI, LAURA; PALMIOLI, LUCIA; DI IACOVO, FRANCESCO PAOLO; BRUNORI, GIANLUCA Publié dans: COOPERATIVE STRATEGIES AND VALUE CREATION IN SUSTAINABLE FOOD SUPPLY CHAIN. PROCEEDINGS OF THE 54TH SIDEA CONFERENCE, Issue 1, 2018, Page(s) 222-228, ISBN 9788891786883 Éditeur: FrancoAngeli s.r.l. Other (3) Farmers’ agency and experiences of agricultural change in rural Kenya: Insights from exploratory fieldwork. Auteurs: Atela Joanes, Tonui Charles, & Dominic Glover Publié dans: STEPS Working Paper 102, 2018 Éditeur: STEPS Centre, Working Paper Series Small-scale production of salad leaves in western Scotland Auteurs: Vlachopoulou, E.I.; Kyle, C. Publié dans: The Crofter, Issue 113, 2017 Éditeur: Scottish Crofting Federation Small farms’ contribution to resilience of the food system – A Greek case study Auteurs: Karanikolas, P.: Small farms’ contribution to resilience of the food system – A Greek case study, in Chandler, F.J.C. and Casier, P. Publié dans: FAO e-conference on The Role of Small Farms Within a Larger Context of Food Security: A Synthesis, 2018, Page(s) 58-59 Éditeur: FAO Recherche de données OpenAIRE... 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