PRevention Of Malnutrition In Senior Subjects in the EU

Resultado final

Classical dissemination: press release project findings

Press release with findings from the PROMISS project

Report of consumer survey in older adults on acceptance and preferences of dietary and physical activity improvement strategies

Report of results of the consumer survey in older adults on acceptance and preferences of dietary and physical activity improvement strategies that will form a direct basis for the short term experiments

Classical dissemination: press release project conclusions

Press release describing some of the overall project conclusions

Classical dissemination: project leaflet

Classical dissemination by means of leaflet describing the PROMISS project to be distributed by the European societies involved in WP9 and/or by individual researchers involved in the project at scientific conferences or meetings for a lay audience.

Classical dissemination: strategies leaflet

Classical dissemination by means of a leaflet describing the optimal strategies developed in the PROMISS project to be distributed by the European societies involved in WP9 andor by individual researchers involved in the project at scientific conferences or meetings for a lay audience

Report of consumer survey in older adults on dietary and physical activity attitudes and preferences

Report of consumer survey in older adults on dietary and physical activity attitudes and preferences, also in relation to demographic, socioeconomic, lifestyle, health, socio-cultural, psychological and physical environmental factors and in relation to current eating an physical activity behaviour.

Final report on PROMISS communication, dissemination and exploitation activities

Final report on PROMISS communication dissemination and exploitation including the main project messages reached target groups and used dissemination tools overview of classical and online dissemination and exploitable project results

Specific dietary and physical activity recommendations for all different stakeholders

Specific dietary and physical activity recommendations for all different stakeholders to enable them to develop practical tools clear guidelines and training materials based on these recommendations for specific target populations

Optimized, sustainable and evidence-based dietary and physical strategies for older adults

This report will describe optimized sustainable and evidencebased dietary and physical strategies for older adults as defined based on the empirical evidence from the project This report will form the basis for dissemination and translation into clear recommendations

Effective modern technological solutions to support older adults in making healthy choices that fit within the strategies

A prototype of effective modern technological support for older adults that supports them in making healthy dietary physical activity and sedentary behavior choices that fit within the strategies developed

Roadmap for food industry including SMEs to facilitate the development of new food products and concepts for older adults

Roadmap for food industry including SMEs to bridge the gap between scientific knowledge and product development by supporting a practical translation of the scientific results from the project and incorporating the wishes and capabilities of industrySME with the ultimate goal to facilitate the development of new food products and concepts for older adults

New food product(s) and food concept(s) for older adults

New food products and food concepts for older adults developed by the industrial and SME partners in close collaboration with the applied universities that fit within the dietary and physical activity strategies that the project will develop to prevent malnutrition and support active and healthy aging

Course materials for Masterclass to support food industry/SMEs

Course materials for Masterclass to support food industrySMEs including information on dietary characteristics and food intake patterns of older adults and how they relate to clinical outcomes attitudes and sensory preferences of older adults and the optimal and sustainable dietary and physical activity activity strategies

Project identity and website

Development of a project identity and project website

Online dissemination: e-newsletter project findings

Dissemination project findings through e-newsletters of dissemination partners WP9

Online dissemination: Twitter/Facebook in place

Establishing a twitter account and Facebook account for the project to allow continuous online dissemination during the project

Online dissemination: e-newsletter strategies

Dissemination of optical strategies developed in PROMISS project through enewsletters of dissemination partners WP9

Publicaciones

Consumer valuation of carbon labeled protein-enriched burgers in European older adults

Autores: Ieben Broeckhoven, Wim Verbeke, Juan Tur-Cardona, Stijn Speelman, Yung Hung
Publicado en: Food Quality and Preference, Edición 89, 2021, Página(s) 104114, ISSN 0950-3293
Editor: Pergamon Press
DOI: 10.1016/j.foodqual.2020.104114

Low protein intake, physical activity and physical function in European and North American community-dwelling older adults: a pooled analysis of four longitudinal aging cohorts

Autores: Nuno Mendonça, Linda M Hengeveld, Marjolein Visser, Nancy Presse, Helena Canhão, Eleanor M Simonsick, Stephen B Kritchevsky, Anne B Newman, Pierrette Gaudreau, Carol Jagger
Publicado en: The American Journal of Clinical Nutrition, Edición Volume 114, Edición 1, July 2021,, 2021, Página(s) Pages 29–41, ISSN 0002-9165
Editor: American Society for Clinical Nutrition, Inc.
DOI: 10.1093/ajcn/nqab051

Associations between objectively measured physical activity, sedentary behaviour and time in bed among 75+ community-dwelling Danish older adults

Autores: Li-Tang Tsai, Eleanor Boyle, Jan C. Brønd, Gry Kock, Mathias Skjødt, Lars G. Hvid, Paolo Caserotti
Publicado en: BMC Geriatrics, Edición 21/1, 2021, ISSN 1471-2318
Editor: BioMed Central
DOI: 10.1186/s12877-020-01856-6

Protein Knowledge of Older Adults and Identification of Subgroups with Poor Knowledge

Autores: Marjolein Visser, Yung Hung, Wim Verbeke
Publicado en: Nutrients, Edición 13/3, 2021, Página(s) 1006, ISSN 2072-6643
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/nu13031006

Prospective associations of protein intake parameters with muscle strength and physical performance in community-dwelling older men and women from the Quebec NuAge cohort

Autores: Linda M Hengeveld, Stéphanie Chevalier, Marjolein Visser, Pierrette Gaudreau, Nancy Presse
Publicado en: The American Journal of Clinical Nutrition, 2021, ISSN 0002-9165
Editor: American Society for Clinical Nutrition, Inc.
DOI: 10.1093/ajcn/nqaa360

Poor Taste and Smell Are Associated with Poor Appetite, Macronutrient Intake, and Dietary Quality but Not with Undernutrition in Older Adults

Autores: Kristina S Fluitman, Anne C Hesp, Rachel F Kaihatu, Max Nieuwdorp, Bart JF Keijser, Richard G IJzerman, Marjolein Visser
Publicado en: The Journal of Nutrition, Edición Mar 11;151(3):605-614, 2021, Página(s) Pages 605–614, ISSN 0022-3166
Editor: American Society for Nutritional Sciences
DOI: 10.1093/jn/nxaa400

Poor Appetite and Dietary Intake in Community-Dwelling Older Adults

Autores: Barbara S. van der Meij, Hanneke A. H. Wijnhoven, Jung S. Lee, Denise K. Houston, Trisha Hue, Tamara B. Harris, Stephen B. Kritchevsky, Anne B. Newman, Marjolein Visser
Publicado en: Journal of the American Geriatrics Society, Edición 65/10, 2017, Página(s) 2190-2197, ISSN 0002-8614
Editor: Blackwell Publishing Inc.
DOI: 10.1111/jgs.15017

The intestinal microbiota, energy balance, and malnutrition: emphasis on the role of short-chain fatty acids

Autores: Kristina S. Fluitman, Nicolien C. De Clercq, Bart J.F. Keijser, Marjolein Visser, Max Nieuwdorp, Richard G. IJzerman
Publicado en: Expert Review of Endocrinology & Metabolism, Edición 12/3, 2017, Página(s) 215-226, ISSN 1744-6651
Editor: Future Drugs Ltd.
DOI: 10.1080/17446651.2017.1318060

Protein Intake and Mobility Limitation in Community-Dwelling Older Adults: the Health ABC Study

Autores: Denise K. Houston, Janet A. Tooze, Katelyn Garcia, Marjolein Visser, Susan Rubin, Tamara B. Harris, Anne B. Newman, Stephen B. Kritchevsky
Publicado en: Journal of the American Geriatrics Society, Edición 65/8, 2017, Página(s) 1705-1711, ISSN 0002-8614
Editor: Blackwell Publishing Inc.
DOI: 10.1111/jgs.14856

Prevalence and determinants of low protein intake in very old adults: insights from the Newcastle 85+ Study

Autores: Nuno Mendonça, Antoneta Granic, John C. Mathers, Tom R. Hill, Mario Siervo, Ashley J. Adamson, Carol Jagger
Publicado en: European Journal of Nutrition, 2017, ISSN 1436-6207
Editor: Dr. Dietrich Steinkopff Verlag
DOI: 10.1007/s00394-017-1537-5

Low protein intake, muscle strength and physical performance in the very old: The Newcastle 85+ Study

Autores: Antoneta Granic, Nuno Mendonca, Avan Aihie Sayer, Tom R. Hill, Karen Davies, Ashley Adamson, Mario Siervo, John C. Mathers, Carol Jagger
Publicado en: Clinical Nutrition, 2017, ISSN 0261-5614
Editor: Churchill Livingstone
DOI: 10.1016/j.clnu.2017.11.005

Prospective associations of poor diet quality with long-term incidence of protein-energy malnutrition in community-dwelling older adults: the Health, Aging, and Body Composition (Health ABC) Study

Autores: Linda M Hengeveld, Hanneke AH Wijnhoven, Margreet R Olthof, Ingeborg A Brouwer, Tamara B Harris, Stephen B Kritchevsky, Anne B Newman, Marjolein Visser
Publicado en: The American Journal of Clinical Nutrition, Edición 107/2, 2018, Página(s) 155-164, ISSN 0002-9165
Editor: American Society for Clinical Nutrition, Inc.
DOI: 10.1093/ajcn/nqx020

Protein Intake and Disability Trajectories in Very Old Adults: The Newcastle 85+ Study

Autores: Nuno Mendonça, Antoneta Granic, Tom R. Hill, Mario Siervo, John C. Mathers, Andrew Kingston, Carol Jagger
Publicado en: Journal of the American Geriatrics Society, 2018, ISSN 0002-8614
Editor: Blackwell Publishing Inc.
DOI: 10.1111/jgs.15592

Development and validation of a short food questionnaire to screen for low protein intake in community-dwelling older adults: The Protein Screener 55+ (Pro55+)

Autores: Hanneke A. H. Wijnhoven, Liset E. M. Elstgeest, Henrica C. W. de Vet, Mary Nicolaou, Marieke B. Snijder, Marjolein Visser
Publicado en: PLOS ONE, Edición 13/5, 2018, Página(s) e0196406, ISSN 1932-6203
Editor: Public Library of Science
DOI: 10.1371/journal.pone.0196406

Potential of butyrate to influence food intake in mice and men

Autores: Kristina S Fluitman, Madelief Wijdeveld, Max Nieuwdorp, Richard G IJzerman
Publicado en: Gut, Edición 67/7, 2018, Página(s) 1203-1204, ISSN 0017-5749
Editor: BMJ Publishing Group
DOI: 10.1136/gutjnl-2017-315543

Daily sedentary time and physical activity as assessed by accelerometry and their correlates in older adults

Autores: Adriana J. van Ballegooijen, Hidde P. van der Ploeg, Marjolein Visser
Publicado en: European Review of Aging and Physical Activity, Edición 16/1, 2019, ISSN 1813-7253
Editor: Springer Verlag
DOI: 10.1186/s11556-019-0210-9

Comparison of protein intake per eating occasion, food sources of protein and general characteristics between community-dwelling older adults with a low and high protein intake

Autores: Linda M. Hengeveld, Anouk D.A. Pelgröm, Marjolein Visser, Jolanda M.A. Boer, Annemien Haveman-Nies, Hanneke A.H. Wijnhoven
Publicado en: Clinical Nutrition ESPEN, Edición 29, 2019, Página(s) 165-174, ISSN 2405-4577
Editor: Elsevier
DOI: 10.1016/j.clnesp.2018.10.013

Effects of dietary patterns and low protein intake on sarcopenia risk in the very old: The Newcastle 85+ study

Autores: Antoneta Granic, Nuno Mendonça, Avan A. Sayer, Tom R. Hill, Karen Davies, Mario Siervo, John C. Mathers, Carol Jagger
Publicado en: Clinical Nutrition, 2019, ISSN 0261-5614
Editor: Churchill Livingstone
DOI: 10.1016/j.clnu.2019.01.009

Appetite and Protein Intake Strata of Older Adults in the European Union: Socio-Demographic and Health Characteristics, Diet-Related and Physical Activity Behaviours

Autores: Yung Hung, Hanneke Wijnhoven, Marjolein Visser, Wim Verbeke
Publicado en: Nutrients, Edición 11/4, 2019, Página(s) 777, ISSN 2072-6643
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/nu11040777

Prospective Associations of Diet Quality With Incident Frailty in Older Adults: The Health, Aging, and Body Composition Study

Autores: Linda M. Hengeveld, Hanneke A. H. Wijnhoven, Margreet R. Olthof, Ingeborg A. Brouwer, Eleanor M. Simonsick, Stephen B. Kritchevsky, Denise K. Houston, Anne B. Newman, Marjolein Visser
Publicado en: Journal of the American Geriatrics Society, 2019, ISSN 0002-8614
Editor: Blackwell Publishing Inc.
DOI: 10.1111/jgs.16011

Contribution of protein intake and its interaction with physical activity to transitions between disability states and to death in very old adults: the Newcastle 85+ Study

Autores: Nuno Mendonça, Andrew Kingston, Antoneta Granic, Tom R. Hill, John C. Mathers, Carol Jagger
Publicado en: European Journal of Nutrition, 2019, ISSN 1436-6207
Editor: Dr. Dietrich Steinkopff Verlag
DOI: 10.1007/s00394-019-02041-1

Older Consumers’ Readiness to Accept Alternative, More Sustainable Protein Sources in the European Union

Autores: Alessandra C. Grasso, Yung Hung, Margreet R. Olthof, Wim Verbeke, Ingeborg A. Brouwer
Publicado en: Nutrients, Edición 11/8, 2019, Página(s) 1904, ISSN 2072-6643
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/nu11081904

Oral health determinants of incident malnutrition in community-dwelling older adults

Autores: Eva Kiesswetter, Linda M Hengeveld, Bart JF Keijser, Dorothee Volkert, Marjolein Visser
Publicado en: Journal of Dentistry, Edición 85, 2019, Página(s) 73-80, ISSN 0300-5712
Editor: Elsevier BV
DOI: 10.1016/j.jdent.2019.05.017

Protein intake and transitions between frailty states and to death in very old adults: the Newcastle 85+ study

Autores: Nuno Mendonça, Andrew Kingston, Antoneta Granic, Carol Jagger
Publicado en: Age and Ageing, 2019, ISSN 0002-0729
Editor: Oxford University Press
DOI: 10.1093/ageing/afz142

The Association of Olfactory Function with BMI, Appetite, and Prospective Weight Change in Dutch Community-Dwelling Older Adults

Autores: K. S. Fluitman, H. J. Nadar, D. S. Roos, H. W. Berendse, B. J. F. Keijser, M. Nieuwdorp, R. G. Ijzerman, M. Visser
Publicado en: The journal of nutrition, health & aging, Edición 23/8, 2019, Página(s) 746-752, ISSN 1279-7707
Editor: SERDI Publisher
DOI: 10.1007/s12603-019-1241-7

Association of oral health with body weight: a prospective study in community-dwelling older adults

Autores: Eva Kiesswetter, Bart J. F. Keijser, Dorothee Volkert, Marjolein Visser
Publicado en: European Journal of Clinical Nutrition, 2020, ISSN 0954-3007
Editor: Nature Publishing Group
DOI: 10.1038/s41430-019-0536-4

Two dietary advice strategies to increase protein intake among community-dwelling older adults: A feasibility study

Autores: I. Reinders, M. Visser, H.A.H. Wijnhoven
Publicado en: Clinical Nutrition ESPEN, Edición 37, 2020, Página(s) 157-167, ISSN 2405-4577
Editor: Elsevier
DOI: 10.1016/j.clnesp.2020.02.020

Protein intake pattern over the day and its association with low total protein intake in Dutch community-dwelling older adults

Autores: Teuni H Rooijackers, Marga C Ocké, Linda M Hengeveld, Marjolein Visser, Jolanda MA Boer
Publicado en: Public Health Nutrition, 2020, Página(s) 1-13, ISSN 1368-9800
Editor: CABI Publishing
DOI: 10.1017/s1368980020000026

Prevalence of protein intake below recommended in community‐dwelling older adults: a meta‐analysis across cohorts from the PROMISS consortium

Autores: Linda M. Hengeveld, Jolanda M.A. Boer, Pierrette Gaudreau, Martijn W. Heymans, Carol Jagger, Nuno Mendonça, Marga C. Ocké, Nancy Presse, Stefania Sette, Eleanor M. Simonsick, Heli Tapanainen, Aida Turrini, Suvi M. Virtanen, Hanneke A.H. Wijnhoven, Marjolein Visser
Publicado en: Journal of Cachexia, Sarcopenia and Muscle, 2020, ISSN 2190-5991
Editor: Springer Verlag
DOI: 10.1002/jcsm.12580

Sex-and race-specific associations of protein intake with change in muscle mass and physical function in older adults: the Health, Aging, and Body Composition (Health ABC) Study

Autores: Liset E M Elstgeest, Laura A Schaap, Martijn W Heymans, Linda M Hengeveld, Elke Naumann, Denise K Houston, Stephen B Kritchevsky, Eleanor M Simonsick, Anne B Newman, Samaneh Farsijani, Marjolein Visser, Hanneke A H Wijnhoven
Publicado en: The American Journal of Clinical Nutrition, Edición 112/1, 2020, Página(s) 84-95, ISSN 0002-9165
Editor: American Society for Clinical Nutrition, Inc.
DOI: 10.1093/ajcn/nqaa099

Protein for a Healthy Future: How to Increase Protein Intake in an Environmentally Sustainable Way in Older Adults in the Netherlands

Autores: Alessandra C Grasso, Margreet R Olthof, Corné van Dooren, Roline Broekema, Marjolein Visser, Ingeborg A Brouwer
Publicado en: The Journal of Nutrition, Edición 151/1, 2020, Página(s) 109-119, ISSN 0022-3166
Editor: American Society for Nutritional Sciences
DOI: 10.1093/jn/nxaa322

Association of daily physical activity and sedentary behaviour with protein intake patterns in older adults: a multi-study analysis across five countries

Autores: Ilianna Lourida, Jolanda M.A. Boer, Ruth The, Ngaire Kerse, Nuno Mendonça, Anna Rolleston, Stefania Sette, Heli Tapanainen, Aida Turrini, Suvi M. Virtanen, Marjolein Visser, Carol Jagger
Publicado en: Nutrients 2021, 13, 2574, Edición 2021, 13, 2574, 2021, ISSN 2072-6643
Editor: Multidisciplinary Digital Publishing Institute (MDPI)
DOI: 10.3390/nu13082574

Understanding meat consumption in later life: A segmentation of older consumers in the EU

Autores: Alessandra C. Grasso, Yung Hung, Margreet R. Olthof, Ingeborg A. Brouwer, Wim Verbeke
Publicado en: Food Quality and Preference, 2021, Página(s) 104242, ISSN 0950-3293
Editor: Pergamon Press
DOI: 10.1016/j.foodqual.2021.104242

A poor appetite or ability to eat and its association with physical function amongst community-dwelling older adults: age, gene/environment susceptibility-Reykjavik study

Autores: Milan Chang, Olof G. Geirsdottir, Lenore J. Launer, Vilmundur Gudnasson, Marjolein Visser, Ingibjorg Gunnarsdottir
Publicado en: European Journal of Ageing, 2020, ISSN 1613-9372
Editor: Springer Verlag
DOI: 10.1007/s10433-020-00588-1

Effectiveness and cost-effectiveness of personalised dietary advice aiming at increasing protein intake on physical functioning in community-dwelling older adults with lower habitual protein intake: rationale and design of the PROMISS randomised controlled trial

Autores: Ilse Reinders, Hanneke A H Wijnhoven, Satu K Jyväkorpi, Merja H Suominen, Riikka Niskanen, Judith E Bosmans, Ingeborg A Brouwer, Kristien S Fluitman, Michel C A Klein, Lothar D Kuijper, Laura M van der Lubbe, Margreet R Olthof, Kaisu H Pitkälä, Rachel Vijlbrief, Marjolein Visser
Publicado en: BMJ Open, Edición 10/11, 2020, Página(s) e040637, ISSN 2044-6055
Editor: BMJ Publishing Group
DOI: 10.1136/bmjopen-2020-040637

Experiences with using persuasive technology in a diet trial for older adults

Autores: Laura van van der Lubbe, Michel Klein, Marjolein Visser, Hanneke Wijnhoven, Ilse Reinders
Publicado en: The 14th PErvasive Technologies Related to Assistive Environments Conference, 2021, Página(s) 244-251, ISBN 9781450387927
Editor: ACM
DOI: 10.1145/3453892.3458686

Designing a system with persuasive communication to improve diet compliance for elderly users

Autores: L. M. van der Lubbe, M. C. A. Klein
Publicado en: Proceedings of the 13th EAI International Conference on Pervasive Computing Technologies for Healthcare, 2019, Página(s) 234-241, ISBN 9781450361262
Editor: ACM
DOI: 10.1145/3329189.3329217

Integrating gamification into a system to improve diet compliance for elderly users

Autores: L. M. van der Lubbe, M. C.A. Klein
Publicado en: Proceedings of the 6th EAI International Conference on Smart Objects and Technologies for Social Good, 2020, Página(s) 150-155, ISBN 9781450375597
Editor: ACM
DOI: 10.1145/3411170.3411250

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