A cloud-based food analytics platform for the rapid detection of adulterant matter and quality assessment of milk, fruit juice and olive oil

Información del proyecto

SPECTRA280

Identificador del acuerdo de subvención: 711692

DOI 10.3030/711692

Proyecto cerrado

Fecha de la firma de la CE 3 Diciembre 2015

Fecha de inicio 1 Diciembre 2015

Fecha de finalización 31 Marzo 2016

Financiado con arreglo a

• SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy

Coste total € 71 429,00

Aportación de la UE € 50 000,00

Coordinado por

JEKO DISAIN OU
Estonia

Objetivo

JEKO Disain OÜ is an SME founded in Tartu Estonia in 2005. It is focused on industrial automation and measurements. The team consists of highly experienced engineers with expertise in mechanical engineering, optical sensors, electronics and software. JEKO owns a unique and proprietary flow-through liquid fluorescence sensor, SPECTRA-280™, that is currently used in Dialysis medical equipment. JEKO is exploring new ways how to adapt this sensor for the Food Industry, specifically for detecting concentrations of adulterant substances and assessing quality in milk, fruit juice and olive oil. JEKO sees a huge business opportunity through sales. The benefits of SPECTRA-280™ are on-line, high-accuracy, low-cost, contact-free and non-destructive. The uniqueness of SPECTRA-280™ solution will disrupt the Food Safety Market bringing new benefits to the industry and to the consumer. JEKO believes that SPECTRA-280™ will raise the Company’s profitability and sustainability and grow its workforce. JEKO requires further financing through SME Instrument to fund the commercialisation of the product in the three markets. In Phase 1 our specific objective is to prepare a clear Feasibility Study and Business Plan to determine the feasibility, possibility, risk, viability and sustainability of this new project.

Ámbito científico

• engineering and technology › electrical engineering, electronic engineering, information engineering › electronic engineering › sensors › optical sensors
• agricultural sciences › agriculture, forestry, and fisheries › agriculture › horticulture › fruit growing
• engineering and technology › other engineering and technologies › food technology › food safety
• engineering and technology › mechanical engineering
• social sciences › economics and business › business and management › employment

Programa(s)

• H2020-EU.3.2. - SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy Main Programme
• H2020-EU.2.3.1. - Mainstreaming SME support, especially through a dedicated instrument

Tema(s)

• SFS-08-2015-1 - Resource-efficient eco-innovative food production and processing

Convocatoria de propuestas

H2020-SMEInst-2014-2015

Consulte otros proyectos de esta convocatoria

Convocatoria de subcontratación

H2020-SMEINST-1-2015

Régimen de financiación

SME-1 - SME instrument phase 1

Coordinador

JEKO DISAIN OU

• Aportación neta de la UEn: € 50 000,00
• Dirección: RIIA 185 ; 51014 TARTU ; Estonia
• Pyme Organización definida por ella misma como pequeña y mediana empresa (pyme) en el momento de la firma del acuerdo de subvención. Sí:
  Región
  Eesti › Eesti › Lõuna-Eesti
• Región: Eesti › Eesti › Lõuna-Eesti
• Tipo de actividad: Private for-profit entities (excluding Higher or Secondary Education Establishments)
• Coste total: € 71 429,00